Significance of Nutritive qualities
Nutritive qualities in Rasashastra focus on the dietary benefits of makshika, a substance known for its role in combining metals and treating various ailments. This highlights the importance of understanding nutritional elements derived from natural sources, which can enhance health and support therapeutic practices. The connection between makshika's properties and its use in medicine underscores the significance of nutritive qualities in the field of Rasashastra, linking nutrition to both healing and metal treatment.
Synonyms: Nutritional value, Dietary benefits, Health properties, Food value, Nutrient content, Nutritional benefits, Nourishing properties, Nutritional profile
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'Nutritive qualities'
Nutritive qualities in Hinduism encompass the dietary benefits of makshika, known for its ability to combine metals and promote healing, illustrating the integrative role of health and nutrition in spiritual and physical well-being.
From: Rasa Jala Nidhi, vol 2: Minerals (uparasa)
(1) Referencing the dietary benefits of makshika, which help in combining metals and curing ailments.[1]