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۴Dzśٲ첹 of Pandita Vararuci

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Journal name: Ancient Science of Life
Original article title: ۴Dzśٲ첹 of Pandita Vararuci
The ANSCI is a peer-reviewed, open-access journal focused on Ayurveda and traditional medicines. It publishes original research, reviews, and literary studies linking traditional knowledge with modern science, covering disciplines like botany, ethnomedicine, pharmacology, and clinical research.
This page presents a generated summary with additional references; See source (below) for actual content.

Original source:

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Author:

Dipali Jaimunibhai Shukla, Neeta Chandubhai Patel, Hitesh Vyas


Ancient Science of Life:

(A quarterly multi-disciplinary scientific research journal in Ayurveda)

Full text available for: ۴Dzśٲ첹 of Pandita Vararuci

Year: 2016

Copyright (license): CC BY-NC-SA


Summary of article contents:

Introduction

The article reviews the ۴Dzśٲ첹, a significant Ayurvedic text attributed to Pandita Vararuci. This work, composed of 100 drug formulations, is notable for its simplicity and accessibility. It serves as a handbook for practitioners in the field of Ayurveda, particularly beneficial for students and newcomers. The text is presented in an easy-to-understand language and summarizes effective formulations that can be utilized in a variety of common medical conditions.

Importance of Understanding Ā

One of the key concepts explored within the ۴Dzśٲ첹 is the notion of Ā, which refers to undigested food particles or immature bodily elements that can lead to disease. The author emphasizes examining causative factors (hetu) and symptoms (ṣaṇa) meticulously before prescribing treatments. The understanding of Ā is critical as it informs the effectiveness of any treatment method. The author asserts that any therapeutic intervention can be beneficial only if it is administered when the body is free from Ā. This principle illustrates a fundamental Ayurvedic approach, prioritizing digestive health and prevention over mere symptom management.

Conclusion

The ۴Dzśٲ첹 stands out due to its concise and practical approach to Ayurvedic medicine, focusing on easy formulations and the pivotal role of Ā in disease treatment. The text's influence continues in modern Ayurvedic education and practice, making it a valuable resource for practitioners aiming to integrate historical knowledge into contemporary therapeutic paradigms. Through its simple meter and minimalistic structure, the ۴Dzśٲ첹 not only serves as a historical document but also provides practical insights that remain relevant in the practice of Ayurveda today.

FAQ section (important questions/answers):

What is the significance of ۴Dzśٲ첹 in Ayurveda?

۴Dzśٲ첹 is an important Ayurvedic text consisting of 100 drug formulations, making it a handbook for practitioners. It emphasizes simple and effective herbal remedies, which can be easily prepared and utilized for common ailments.

Who is the author of ۴Dzśٲ첹 and when was it written?

The author of ۴Dzśٲ첹 is believed to be Pandita Vararuci, although some scholars attribute it to Amitaprabha. The text is estimated to have been written in the 7th century CE.

How is ۴Dzśٲ첹 structured in terms of content?

The text does not have chapters but includes 105 stanzas divided into nine sections based on the eight branches of Ayurveda. It covers various diseases and includes formulations for common ailments.

What type of drug formulations are included in ۴Dzśٲ첹?

۴Dzśٲ첹 includes a variety of formulations, primarily decoctions and powders. It emphasizes well-known herbs and simple preparations that are practical for everyday use in Ayurvedic treatment.

Glossary definitions and references:

Scientific and Ayurvedic Glossary list for “۴Dzśٲ� of Pandita Vararuci�. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.

1) Ayurveda (Ayus-veda):
Ayurveda is an ancient system of medicine originating from India, focusing on holistic healing through natural remedies, diet, and lifestyle. It emphasizes balance among body, mind, and spirit and is based on the belief that one's health is interconnected with all aspects of life, including the environment and the universe.

2) Yoga:
Yoga is a discipline that originated in ancient India, combining physical postures, breath control, meditation, and ethical principles. It aims to achieve harmony between body and mind, fostering spiritual growth and well-being. Yoga practices promote physical fitness, mental clarity, and emotional stability, becoming globally popular for health and stress relief.

3) Yogashataka (Yogasataka):
۴Dzśٲ첹 is a classical Ayurvedic text attributed to Pandita Vararuci, containing 100 Ayurvedic formulations. The text serves as a practical handbook, providing accessible remedies for common ailments. It reflects the changes in Ayurvedic practices and emphasizes simple, effective treatments, making it an essential reference for students and practitioners of Ayurveda.

4) Sharman (Sarma, Sharma, Sarman):
Sharma is a common surname in India, often associated with scholars and practitioners in various fields, including Ayurveda. In the context of this text, it references Acharya Priyavrat Sharma, an authority on Ayurveda who has contributed significantly to its literature and history, including works related to the ۴Dzśٲ첹.

5) Jvara:
Jvara, or fever, is a key concept in Ayurveda, denoting an elevated body temperature resulting from an imbalance in the bodily doshas. Ayurvedic texts, like ۴Dzśٲ첹, offer various formulations and treatments aimed at alleviating symptoms of jvara, reflecting Ayurveda's holistic approach to managing this common condition and restoring balance.

6) Drug:
In the Ayurvedic context, a drug refers to any substance used for medicinal purposes, derived from plants, minerals, or animals. ۴Dzśٲ첹 includes descriptions of various herbal formulations providing therapeutic solutions for common ailments, showcasing the importance of natural drugs in the practice of Ayurveda and their role in enhancing health.

7) Samhita:
Samhita refers to a systematic compilation of Ayurvedic knowledge, typically written in poetic form, designed to convey medicinal and therapeutic wisdom. Various samhitās serve as foundational texts in Ayurveda, guiding practitioners through the principles of treatment formulations, doshas, and diagnostic methods prevalent throughout the discipline's history.

8) Musta (Mushta):
ѳܲ, or Cyperus rotundus, is a significant herb in Ayurveda praised for its medicinal properties, particularly in treating digestive issues, diarrhea, and fevers. The ۴Dzśٲ첹 includes mustā in its formulations for conditions like jvara and atisāra, illustrating the herb's importance in Ayurvedic pharmacopoeia and its effectiveness in holistic treatment approaches.

9) Vararuci (Vara-ruci):
Vararuci is a historical figure associated with Ayurveda, likely the author of the ۴Dzśٲ첹. His contributions reflect the practical application of Ayurvedic knowledge, emphasizing simple formulations for common ailments. The use of his name indicates the respect and authority he holds in the Ayurvedic tradition, persisting through centuries of medical practice.

10) Kalpana:
pertains to preparations or formulations in Ayurveda, encompassing various methods of herbal combinations designed to treat specific ailments. The ۴Dzśٲ첹 outlines multiple kalpanās, demonstrating the creative and scientific process of developing effective herbal remedies, tailored to individual needs, and grounded in traditional Ayurvedic principles.

11) Tantra (Tamtra, Tantrism):
In an Ayurvedic context, tantra refers to the branch of knowledge encompassing treatments and methodologies required for addressing specific health issues. It often relates to the practical application of healing arts within Ayurveda, demonstrating the integration of theory and practice essential for effective patient care.

12) Shukla (Sukla):
Shukla is another common surname in India, here referring to Dr. Dipali Jaimunibhai Shukla, one of the reviewers associated with ۴Dzśٲ첹. In the context of medicine, individuals with this surname often contribute to Ayurvedic scholarship and research, highlighting their efforts in preserving and promoting traditional medical practices.

13) Khanda (Khamda):
Khanda, meaning section or chapter in Sanskrit, refers to divisions within texts, such as ۴Dzśٲ첹. Each khanda organizes related themes or topics, facilitating the study and understanding of Ayurvedic principles, allowing students and practitioners to navigate through the medicinal knowledge systematically and efficiently.

14) Divya:
Divya, meaning 'divine' or 'heavenly' in Sanskrit, is often used in the context of traditional practices as a descriptor of quality or origin. In this context, Divya refers to Divya Prakashana, a publishing house known for preserving and disseminating Ayurvedic literature, including the important text ۴Dzśٲ첹.

15) Dosha (Dosa):
ٴṣa represents the three fundamental energies or principles in Ayurveda: ٲ, Pitta, and Kapha, which govern bodily functions and health. Imbalances in these doshas lead to disease, prompting the need for Ayurveda's diagnostic techniques and treatments, as outlined in classical texts like ۴Dzśٲ첹, fostering holistic healing approaches.

16) Kayacikitsa (Kaya-cikitsa):
ⲹ쾱ٲ, one of the eight branches of Ayurveda, focuses on the treatment of physical diseases affecting the body. This branch emphasizes the importance of holistic approaches in diagnosing and treating conditions through herbal formulations and lifestyle recommendations, making it a foundational discipline within Ayurvedic practice and education.

17) Pancakarma (Pancakarman, Pancan-karman, Pamcakarma):
ʲñ첹 refers to a set of five therapeutic procedures in Ayurveda designed to detoxify the body and restore balance. These practices include methods of purging, oleation, and cleansing essential for enhancing bodily functions and health. Texts like ۴Dzśٲ첹 often reference pañcakarma to highlight its significance in comprehensive Ayurvedic treatment plans.

18) Pippali (Pippalin):
ʾ貹ī, known as Piper longum, is a widely used herb in Ayurveda, valued for its potent medicinal properties, including its role in respiratory health and digestion. It is often incorporated into formulations for treating cough and respiratory ailments. The ۴Dzśٲ첹 includes pippalī in its therapeutic recommendations, illustrating its importance.

19) Pandita (Pandit):
Pandit translates to a learned individual or scholar, often recognized for expertise in specific fields, including Ayurveda. The reference to pandit in texts highlights the significant role of educated practitioners in preserving and advancing Ayurvedic knowledge, particularly as observed in discussions within ۴Dzśٲ첹.

20) Shunthi (Sunthi, Sumthi, Shumthi):
Śṇṭ, or ginger (Zingiber officinale), is a prominent herb in Ayurveda recognized for its warming properties and effectiveness against various digestive disorders, nausea, and inflammation. It is frequently mentioned in formulations within texts like ۴Dzśٲ첹, demonstrating its versatile use in treating common ailments with traditional remedies.

21) Kapha:
Kapha is one of the three doshas in Ayurveda representing elements of water and earth. It governs structure, stability, and moisture in the body. Imbalances in kapha can lead to conditions like obesity and sluggishness. ۴Dzśٲ첹 offers insights into managing kapha through dietary and lifestyle strategies reflective of Ayurvedic practices.

22) Rasayana (Rasa-ayana):
ⲹԲ refers to rejuvenation therapies in Ayurveda that focus on revitalizing and restoring strength, longevity, and vitality in individuals. The emphasis on rāsāyana in ۴Dzśٲ첹 reflects its significant role in the holistic health approach inherent in Ayurvedic practices.

23) Itching:
Itching is a common symptom associated with numerous dermatological and systemic conditions. Ayurveda approaches itching by identifying underlying dosha imbalances, employing herbal remedies and lifestyle adjustments to alleviate the symptom. Texts like ۴Dzśٲ첹 present effective formulations that address various skin issues related to itching.

24) Guduci:
ҳḍūcī, known as Tinospora cordifolia, is a significant herb in Ayurveda known for its immune-boosting and anti-inflammatory properties. It is frequently used in Ayurvedic treatments for various ailments, including fevers and infections. The references to guḍūcī in the ۴Dzśٲ첹 highlight its importance in traditional healing practices.

25) Pitta:
Pitta is one of the three doshas in Ayurveda, characterized by fire and water elements. It governs metabolism, digestion, and energy transformation within the body. When imbalanced, pitta can lead to conditions like inflammation and hyperthermia. Texts like ۴Dzśٲ첹 provide insights into managing pitta through dietary recommendations and herbal treatments.

26) Vata:
ٲ is one of the principle doshas in Ayurveda, associated with the elements of air and ether. It governs movement and bodily functions, including circulation and nerve impulses. Imbalances in vāta can lead to nervous disorders, pain, and digestive issues. Ayurveda texts, like ۴Dzśٲ첹, offer formulations to restore vāta balance.

27) Sama (Shama):
refers to a condition in Ayurveda characterized by the presence of undigested or unprocessed food within the body. It is crucial to address sāma for effective treatment and recovery. Texts like ۴Dzśٲ첹 provide insights on recognizing and remediate sāma through specific Ayurvedic formulations to restore digestive health.

28) Ghi (Ghee):
Ghee, or clarified butter, is a staple in Ayurvedic medicine prized for its nutritional and therapeutic properties. It is considered a tonic and is used in various formulations to enhance effectiveness and absorption. The importance of ghee in Ayurvedic practices reflects its traditional role as a base for many remedies.

29) Piper longum:
Piper longum is the scientific name for pippalī, an important herb in Ayurveda valued for its medicinal qualities, particularly in respiratory health and digestion. It promotes the expulsion of mucus and enhances the effectiveness of other herbs in formulations, as seen in traditional texts like ۴Dzśٲ첹.

30) Ashtangahridaya (Astangahrdaya, Ashtanga-hridaya):
ṣṭṅg-ṛdⲹ is a classical Ayurvedic text attributed to Vagbhata, encompassing a comprehensive system of medicine covering various aspects of Ayurveda, including diagnosis, treatment, and ethics. It synthesizes earlier knowledge and serves as a critical reference alongside the ۴Dzśٲ첹 for practitioners seeking in-depth understanding of Ayurvedic principles.

31) Sharngadhara (Sarngadhara, Sharnga-dhara):
Śṅg󲹰 references both a historically significant Ayurvedic text and its author. The Śṅg󲹰 Saṃhitā comprises important medical formulations and guidelines, outlining foundational concepts in Ayurveda. The influence and content of this text can also be seen reflected in ۴Dzśٲ첹, showcasing the interconnected nature of Ayurvedic literature.

32) Dhanvayasa:
ٳ󲹲Ա, often referred to in Ayurvedic texts, represents a traditional herb used in various formulations for its therapeutic properties, particularly in treating fevers and other conditions. The mention of dhanvayāsa in ۴Dzśٲ첹 signifies its integration into classic remedies and the broader knowledge base of Ayurvedic medicine.

33) Virecana:
Virecana is a cleansing therapy in Ayurveda involving purgation to eliminate excess dosha from the body. It is crucial for managing various ailments and restoring balance. Texts like ۴Dzśٲ첹 outline virecana procedures and formulations, reflecting its significance within the broader range of detoxifying practices in traditional healing.

34) Shilajatu (Silajatu, Shila-jatu):
ŚᲹٳ is a mineral-rich substance used in Ayurveda for rejuvenation and treatment of various disorders. It is believed to enhance vitality and strengthen the immune system. ۴Dzśٲ첹’s reference to śilājatu highlights its value as a therapeutic agent in classical medicinal formulations, underscoring its role in Ayurvedic treatments.

35) Haritaki:
Ჹīٲī, or Terminalia chebula, is an important herb in Ayurveda, known for its digestive and detoxifying benefits. It is often used in formulations to alleviate gastrointestinal disorders and promote overall health. The text ۴Dzśٲ첹 emphasizes the use of harītakī as a key ingredient in effective Ayurvedic remedies.

36) Vomiting:
Vomiting is a symptom indicating a range of health conditions often treated in Ayurveda through specific formulations. The Ayurvedic approach to vomiting focuses on balancing doshas and understanding underlying causes. Texts like ۴Dzśٲ첹 provide remedies to address this symptom, illustrating the system's holistic treatment philosophy.

37) Atisara:
پ, or diarrhea, is a common digestive disorder characterized by frequent and loose stools. It is often caused by imbalances in the doshas. The ۴Dzśٲ첹 provides various herbal formulations to treat atisāra, demonstrating Ayurveda's targeted approach to managing this condition and restoring digestive health.

38) Ativisa (Ativisha):
پṣ� refers to a type of poisoning or toxicity affecting the body, often associated with specific plant toxins. In Ayurveda, treatment strategies focus on detoxification and restoring balance. The ۴Dzśٲ첹 emphasizes the importance of identifying the right formulations to manage ativiṣ�, revealing the tradition's responsiveness to such health challenges.

39) Amalaka:
Ālaka, or Phyllanthus emblica, is a highly regarded herb in Ayurveda valued for its high vitamin C content and antioxidant properties. It promotes digestion and supports immune function. The inclusion of āmalaka in texts like ۴Dzśٲ첹 reflects its significance in traditional Ayurvedic formulations aimed at enhancing health.

40) Ashtanga (Astanga, Ashtan-anga):
ṣṭṅg refers to the 'Eight Limbs' of yoga, as outlined by the sage Patanjali. It encompasses ethical, physical, and spiritual practices foundational to holistic health and well-being. The concept of aṣṭāṅga is reflected in Ayurvedic practices, indicating the interconnected nature of yoga and Ayurveda in promoting overall wellness.

41) Hridaya (Hrdaya):
ṛdⲹ, meaning heart in Sanskrit, holds significant symbolism in Ayurveda, representing both the physical organ and emotional center of being. In Ayurvedic texts, the concept of hṛdaya is often explored concerning mental health and emotional balance, emphasizing the holistic perspective on health and the mind-body connection.

42) Ghrita (Ghrta):
ҳṛt refers to clarified butter used in Ayurveda for its therapeutic properties and as a medium for herbal preparations. It is believed to enhance the efficacy and absorption of herbs. The frequent inclusion of ghṛta in Ayurvedic formulations, as seen in the ۴Dzśٲ첹, highlights its integral role in traditional medicine.

43) Varti (Vartin):
Varti refers to medicinal preparations, often in the form of medicated suppositories or local applications, used in Ayurveda for treating specific conditions. Their use illustrates the diversity of Ayurvedic treatments, addressing local ailments through targeted applications, as highlighted in the ۴Dzśٲ첹 with emphasis on practical therapies.

44) Nasya (Nashya):
Nasya is a therapeutic procedure in Ayurveda involving the administration of herbal oils or powders through the nasal passage to promote respiratory health and mental clarity. It is an essential aspect of traditional treatments, as outlined in texts like ۴Dzśٲ첹, which demonstrates its significance in holistic remedies.

45) Honey:
Honey is valued in Ayurveda not only as a sweetener but also for its medicinal properties. It is often used in various formulations for its antimicrobial and soothing effects, complementing numerous herbal remedies. Its prevalence in ۴Dzśٲ첹 underscores its role as a natural remedy in Ayurvedic practices.

46) Ulcer:
Ulcers refer to sores or lesions occurring in the body, commonly affecting the digestive tract. Ayurveda approaches ulcers by understanding underlying dosha imbalances, employing herbs and lifestyle modifications for treatment. Texts like ۴Dzśٲ첹 provide insights into herbal formulations specifically targeting ulcer management and prevention.

47) Zingiber officinale:
Zingiber officinale is the scientific name for ginger, a widely recognized herb in Ayurveda for its medicinal benefits. It is known for its anti-inflammatory and digestive properties, often included in formulations for treating various gastrointestinal disorders. Its mention in texts like ۴Dzśٲ첹 signifies its importance in holistic healing.

48) Shalakyatantra (Salakyatantra, Shalakya-tantra, Shalakyatamtra):
Śⲹ-ٲԳٰ is a specialized branch of Ayurveda dealing with diseases of the sensory organs, including the eyes, ears, nose, and throat. It highlights tailored treatments for disorders unique to these regions, emphasizing the comprehensive nature of Ayurvedic medicine. References in ۴Dzśٲ첹 reflect the importance of this discipline.

49) Pratisharana (Pratisarana):
ʰپṇa refers to the application of medicinal pastes or ointments in Ayurveda used to treat local ailments, particularly in dental and skin conditions. This method underscores the local approach to treatment within Ayurveda, as highlighted in the ۴Dzśٲ첹 with particular emphasis on practical, effective solutions.

50) Rasashastra (Rasa-shastra, Rasasastra):
鲹śٰ is a branch of Ayurveda focused on alchemical processes and formulations involving metals, minerals, and herbs. It aims to enhance the potency and effectiveness of treatments. The mention of rasaśāstra-related formulations in ۴Dzśٲ첹 indicates the significance of this discipline within the broader context of Ayurvedic medicine.

51) Yashtimadhu (Yastimadhu, Yashti-madhu):
۲ṣṭ, or Glycyrrhiza glabra, is an important herb in Ayurveda known for its soothing and anti-inflammatory properties. It is often used in formulations for healing respiratory and digestive issues. The inclusion of yaṣṭimadhu in the ۴Dzśٲ첹 highlights its relevance in supporting overall health within Ayurveda.

52) Candrodaya (Candra-udaya, Camdrodaya):
䲹Իǻ岹 refers to a specific Ayurvedic preparation used primarily for Eye health, often involving herbal formulations that promote soothing effects and alleviate conditions like inflammation or irritation. Its usage in texts like ۴Dzśٲ첹 emphasizes the importance of targeted treatments within Ayurveda for sensory health.

53) Manahshila (Manahsila, Manah-shila, Manas-shila):
ѲԲḥśi is a mineral used in Ayurveda, especially in rasaśāstra, for its medicinal properties in treating various health conditions. Its ability to purify and enhance other formulations underscores its role in Ayurvedic practices. References in texts like ۴Dzśٲ첹 highlight its significance in effective treatment methodologies.

54) Sauviraka:
ܱī첹 refers to barley in Ayurveda, often cited in therapeutic preparations and detoxifying regimes. It is valued for its health benefits, including digestive support and promoting overall health. The mention of sauvīraka in ۴Dzśٲ첹 reflects its nutritional and medicinal importance in traditional Ayurvedic practices.

55) Indrayava (Indra-yava, Imdrayava):
Indrayava, or Holarrhena antidysenterica, is an herb utilized in Ayurveda for its therapeutic benefits, particularly in treating digestive disorders like diarrhea. Its properties are often highlighted in Ayurvedic texts, such as ۴Dzśٲ첹, emphasizing its importance in the materia medica for targeted treatments in gastrointestinal health.

56) Vitiation (Vitiated):
Vitiation refers to the corruption or imbalance of doshas in Ayurveda, leading to disease manifestation. Understanding vitiation is critical for diagnosis and treatment, as it lays the foundation for corrective measures in Ayurvedic practices. Texts like ۴Dzśٲ첹 address vitiation patterns to guide effective treatment.

57) Sandhana (Samdhana):
ԻԲ refers to the method of preparing herbal medicines through specific processes to enhance their efficacy. ԻԲ techniques focus on combining herbs effectively for therapeutic purposes, reflecting the meticulous craftsmanship in Ayurvedic medicine. This method's mention in ۴Dzśٲ첹 highlights the importance of preparation methods in achieving effective formulations.

58) Shodhana (Sodhana):
Śǻ󲹲Բ translates to detoxification in Ayurveda, a crucial therapeutic process aimed at cleansing the body of accumulated toxins. It is vital for restoring balance and health, often combined with other treatments. The emphasis on śodhana in ۴Dzśٲ첹 reflects its significance in Ayurveda's holistic approach to healing.

59) Anupana:
ԳܱԲ refers to the vehicle or medium through which herbs are taken, crucial for their effectiveness in Ayurvedic treatments. Selecting appropriate anupāna enhances the absorption and action of medicinal formulations. Texts like ۴Dzśٲ첹 detail anupāna choices highlighting its importance in the practice of Ayurveda.

60) Jaggery:
Jaggery is a traditional sweetener derived from sugarcane or palm sap, valued in Ayurveda for its health benefits and use in various formulations. It is often considered healthier than refined sugar due to its mineral content. ۴Dzśٲ첹's reference to jaggery underscores its role in enhancing the flavor and therapeutic properties of remedies.

61) Science (Scientific):
Science in this context refers to the systematic study of Ayurveda, encompassing its principles, practices, and efficacy as a traditional medicine. The scientific exploration of Ayurveda's methodologies seeks to validate its approaches and integrate them into modern healthcare practices, highlighting its relevance and adaptability across time.

62) Vaidya:
Vaidya refers to an Ayurvedic practitioner or physician, knowledgeable in traditional healing practices and herbal remedies. Vaidyas play a critical role in evaluating health conditions and prescribing appropriate treatments based on Ayurveda's principles. Their expertise is essential for effective healing and the dissemination of Ayurvedic knowledge.

63) Sidhma:
Sidhma refers to a specific skin disorder in Ayurveda, addressed using targeted formulations. Ayurveda emphasizes addressing such conditions through individualized treatments, focusing on dosha imbalances. The attention to sidhma in texts like ۴Dzśٲ첹 highlights Ayurveda's comprehensive approach to skin health.

64) Vyadhin (Vyadhi):
ղ translates to disease in Ayurveda, encompassing various forms of illness resulting from imbalances in the doshas. Understanding vyādhi is essential for diagnosing and treating ailments holistically. Texts like ۴Dzśٲ첹 indicate the methodologies for addressing different vyādhi types, underscoring the intricacy of Ayurvedic diagnostics.

65) Anjana (Amjana):
ñᲹԲ refers to an Ayurvedic preparation typically used for eye treatments, often applied in the form of herbal pastes or ointments. Its application illustrates the specific approaches in Ayurveda for addressing ocular health challenges, demonstrating the traditional techniques detailed in texts like ۴Dzśٲ첹.

66) Vamana:
峾Բ refers to an emetic therapy in Ayurveda used to induce vomiting for detoxification purposes. This practice is significant in Ayurvedic cleansing protocols for restoring dosha balance. Its mention in ۴Dzśٲ첹 showcases the diverse therapeutic methods integrated into traditional Ayurvedic healing.

67) Ashmari (Asmari):
ś, or renal calculi, refers to kidney stones in Ayurveda, treated through specific formulations aimed at dissolving stones and alleviating symptoms. The ۴Dzśٲ첹 provides effective remedies for aśmari, showcasing Ayurveda's targeted approach to managing urological issues through natural herbs and therapeutic techniques.

68) Shvasa (Svasa, Svasha):
Ś translates to dyspnea or difficulty in breathing in Ayurveda, associated with respiratory disorders. Ayurvedic texts like ۴Dzśٲ첹 include formulations aimed at addressing various causes of śvāsa, focusing on restoring respiratory function and relieving symptoms through herbal remedies and holistic practices.

69) Kshara (Ksara):
ṣār refers to alkaline substances or caustic alkalis in Ayurveda, often used for therapeutic purposes. This aspect of Ayurveda focuses on creating specific formulations to treat ailments. The mention of kṣāra in texts like ۴Dzśٲ첹 indicates its importance in developing effective medications for various conditions.

70) Taila:
Taila, or oil in Ayurveda, plays a pivotal role in various therapeutic formulations and treatments. It is often used as a base for herbal applications, enhancing the efficacy of the active ingredients. The extensive references to taila in ۴Dzśٲ첹 emphasize its versatility and importance in Ayurvedic practices.

71) Basti:
Basti refers to an enema treatment in Ayurveda, primarily used for cleansing and nurturing the colon. It falls under the broader category of pañcakarma and is critical for detoxification. Texts like ۴Dzśٲ첹 offer insights into basti procedures, showcasing their significance in Ayurvedic therapeutic regimens.

72) Shalya (Salya):
Śⲹ refers to the branch of Ayurveda dealing with surgical procedures and the treatment of wounds. It emphasizes physical interventions in health care alongside traditional medicinal practices. ۴Dzśٲ첹’s reference to śalya highlights the comprehensive approach that Ayurveda takes towards health management, integrating both surgical and medicinal knowledge.

73) Kritya (Krtya):
ṛt refers to supernatural ailments or conditions associated with curses or spiritual imbalances in Ayurveda. Various formulations are provided in Ayurvedic texts for addressing such disorders. ۴Dzśٲ첹 reflects this understanding, indicating Ayurveda's holistic approach encompassing not only physical but also spiritual aspects of health.

74) Visha (Visa):
վṣa means poison in Ayurveda and refers to toxic substances that can cause harm to the body. Ayurveda encompasses various methods for detoxification and treatment of poisoning. The mention of viṣa in texts like ۴Dzśٲ첹 underlines the tradition's comprehensive strategies for addressing acute health crises and restoring balance.

75) Tinospora cordifolia:
Tinospora cordifolia, known as guḍūcī in Ayurveda, is revered for its immune-boosting properties and effectiveness against infections. It is frequently included in formulations for treating fevers and enhancing vitality. Its description in texts like ۴Dzśٲ첹 illustrates the herb's strong presence in traditional medicine.

[Note: The above list is limited to 75. Total glossary definitions available: 230]

Other Science Concepts:

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Discover the significance of concepts within the article: �Yogasataka of Pandita Vararuci�. Further sources in the context of Science might help you critically compare this page with similair documents:

Pancakarma, Medicinal herb, Eight branches of Ayurveda, Medicated oil and ghee, Department of Basic Principles.

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