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Glossary definitions and references:

Scientific and Ayurvedic Glossary list for 鈥淓ffect of Snehapana and Vamana on Normal and Abnormal Lipid Profile鈥�. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.

1) Vamana:
Vamana is an Ayurvedic bio-purificatory procedure involving therapeutic vomiting. It is used to eliminate excess Kapha dosha from the body, thus treating lifestyle disorders and dyslipidemias.

2) Karma (Karman):
In the context of Ayurveda, Karma refers to therapeutic actions or treatments, such as Vamana Karma or Swedana Karma, designed to remove doshas and toxins from the body.

3) Dosha (Dosa):
Dosa in Ayurveda signifies the three humors鈥擵ata, Pitta, and Kapha鈥攖hat govern physiological functions and are key in diagnosing and treating diseases.

4) Kapha:
Kapha is one of the three doshas in Ayurveda, associated with elements like water and earth. It is responsible for stability and lubrication but can lead to diseases if in excess.

5) Blood:
Blood lipid levels are key indicators in this study to measure the efficacy of Ayurvedic treatments like Snehapana and Vamana Karma for hyperlipidemia and dyslipidemia.

6) Abhyantara (Abhyamtara):
Abhyantara refers to internal therapies like Snehapana, an internal oleation process, essential for preparing the body for procedures like Vamana Karma.

7) Pitta:
Pitta is one of the three doshas, primarily governing metabolism, digestion, and transformation. It plays a significant role in lipid metabolism and is impacted during Vamana.

8) Kaphadosha (Kaphadosa, Kapha-dosha):
Kapha Dosa imbalances can lead to various diseases and are effectively treated through Vamana Karma, which expels the excess Kapha from the body.

9) Snehana:
Snehana is an Ayurvedic procedure involving the administration of medicinal oils or ghee, essential for oleation, which precedes purification processes like Vamana.

10) Disease:
Lifestyle diseases such as diabetes and coronary artery disease are a primary focus of the study, examining the impact of Vamana and Snehapana on lipid profiles in affected patients.

11) Sindhu (Simdhu):
Bommidi Sri Durga Sindhu is one of the authors of the study on the effects of Abhyantara Snehapana and Vamana Karma in patients with normal and abnormal lipid profiles.

12) Durga (Dur-ga):
Durga appears as part of the author's name, Bommidi Sri Durga Sindhu, who contributed to the research on Vamana Karma and its effects on lipid profiles.

13) Sneha:
Sneha refers to the use of medicinal oils or ghee in Ayurvedic treatments, such as Snehapana, which is essential for preparing the body for procedures like Vamana Karma.

14) Shodhana (Sodhana):
Sodhana refers to the cleansing and purification therapies in Ayurveda, such as Vamana, aimed at removing doshas and treating various disorders.

15) Lakshana (Laksana):
Lakshana refers to signs or symptoms indicating specific stages or conditions, such as Samyak Snigdha Lakshana, which confirms proper oleation before Vamana.

16) Dhatu:
Dhatu represents the seven fundamental tissues in Ayurveda, including Medho Dhatu (fat tissue), which is targeted during lipid profile treatments like Vamana Karma.

17) Purva:
Purva refers to preliminary procedures like Purva Karma, crucial for therapeutic processes like Vamana, ensuring proper preparation and effectiveness.

18) Drug:
Ayurvedic drugs like Chitrakadi Vati and Hinguvastaka Churna are used in preparation phases like Deepana-Pachana to ensure patients reach a Nirama state for Vamana.

19) Pittadosha (Pittadosa, Pitta-dosha):
Pitta Dosha is responsible for metabolic functions and is a focus during Vamana therapy, especially when treating disorders linked to lipid metabolism.

20) Yashtimadhu (Yastimadhu, Yashti-madhu):
Yastimadhu, or licorice root, is used in preparing Vamana dravya to help induce vomiting and achieve Samyak Shuddhi Lakshanas.

21) Vomiting:
Vomiting is the process induced in Vamana Karma to eliminate excess Kapha and other doshas from the body, serving as a purificatory treatment.

22) Snigdha:
Snigdha refers to the unctuous quality achieved through oleation therapies like Snehapana, essential for effective purgation during Vamana.

23) Dravya:
Dravya refers to the medicinal substances used in Ayurvedic treatments, such as the medicines mixed to create Vamana dravya for inducing therapeutic vomiting.

24) Phanta (Phamta):
Phanta, such as Yastimadhu phanta, is a type of medicated tea or decoction used to aid the Vamana process by ensuring effective vomiting.

25) Matra:
Matra refers to the dosage, such as the increasing doses of Sneha dravya during Snehapana, which are adjusted based on patient needs and responses.

26) India:
The study was conducted in India by researchers from Dr. BRKR Government Ayurvedic College, highlighting the Ayurvedic approach to treating lifestyle disorders.

27) Kumar:
Praveen Kumar Madikonda is an Associate Professor and one of the authors contributing to the study on the effects of Vamana Karma and Snehapana on lipid profiles.

28) Agni:
Agni denotes digestive fire in Ayurveda, crucial for determining the effectiveness of Snehapana and Vamana by assessing the state of digestion and metabolism.

29) Pana:
Pana refers to the act of drinking or administration, as in Snehapana, wherein medicated lipids are consumed for internal oleation before Vamana.

30) Vati:
Vati refers to tablet forms of medicines, such as Chitrakadi Vati, used in Deepana-Pachana to prepare the patient for Snehapana and Vamana.

31) Tree:
In the context of Vamana, Acharya Sushruta explains that eliminating Kapha dosha from the body is akin to removing the root of a tree, thereby curing diseases.

32) Saindhavalavana (Saindhava-lavana, Saimdhavalavana):
Saindhava Lavana, or rock salt, is a component used in preparing Vamana dravya to induce vomiting effectively during Vamana Karma.

33) Pradhana-karma:
Pradhana Karma is the main therapeutic procedure, such as Vamana, executed after Purva Karma and involving specific methods to achieve detoxification.

34) Paschat-karma:
Paschat Karma refers to post-treatment procedures, including Dhumapana, applied after Vamana to stabilize the patient's state and promote recovery.

35) Vamanadravya (Vamana-dravya):
Vamana dravya is a medicinal paste or liquid used to induce vomiting in Vamana therapy, often containing ingredients like Madanaphala, Vacha, and Saindhava Lavana.

36) Purification:
Purification in Ayurveda involves the removal of doshas through procedures like Vamana and Snehapana, which detoxify the body and maintain health.

37) Madanaphala:
Madanaphala is a key ingredient in Vamana dravya, known for its emetic properties, facilitating the purificatory process of Vamana.

38) Samshodhana (Samsodhana):
Samshodhana refers to the systematic purification therapies in Ayurveda, crucial for treating diseases and maintaining doshic balance through procedures like Vamana.

39) Purvakarma (Purvakarman, Purva-karman):
Purva Karma consists of preparatory procedures like Snehapana and Deepana-Pachana, aimed at priming the body for the main treatment, such as Vamana.

40) Discussion:
The study discusses the impact of Snehapana and Vamana Karma on lipid profiles, highlighting significant improvements in conditions like dyslipidemia.

41) Srivastava (Shri-vastava, Shrivastava, Sri-vastava):
Dr. Alok Kumar Srivastava is cited in the study, indicating his contribution to the research on the efficacy of Vamana Karma in managing dyslipidemia.

42) Samtarpana (Santarpana):
Santarpana refers to over-nourishing conditions or diseases, which are countered by purification therapies like Vamana to remove excess doshas and disorders.

43) Saindhava (Saimdhava):
Saindhava, or rock salt, is used in Ayurvedic mixtures for its properties to induce vomiting and aid in the purification process of Vamana.

44) Goghrita (Goghrta, Go-ghrita):
Go-ghrita, or clarified cow butter, is a vital component in Snehapana, used for internal oleation before carrying out Vamana Karma.

45) Dhumapana (Dhuma-pana):
Dhumapana involves inhaling medicated smoke, often part of post-treatment procedures (Paschat Karma) like after Vamana to clear residual doshas.

46) Ayurveda (Ayus-veda):
Ayurveda is the ancient Indian system of medicine that emphasizes balanced living and treatments like Vamana and Snehapana to manage disorders like dyslipidemia.

47) Abhyanga (Abhyamga):
Abhyanga is the process of oil massage, a preparatory treatment before Vamana, aimed at loosening doshas and facilitating their elimination.

48) Pradhana:
Pradhana refers to the main therapeutic intervention, such as the Vamana procedure, which follows the preparatory steps to detoxify and treat ailments.

49) Pregnant:
Pregnant and lactating females are excluded from undergoing Snehapana and Vamana Karma due to potential risks associated with these therapies.

50) Prameha:
Prameha, particularly diabetes, is identified as a lifestyle disorder associated with Kapha dosha and can be managed through Vamana and other Ayurvedic treatments.

51) Shlipada (Slipada):
Slipada, a condition similar to elephantiasis, is one of the Kapha-dominant diseases where Vamana therapy can be prescribed according to Ayurvedic classics.

52) Ghrita (Ghrta):
Ghrita, or ghee, is commonly used in Snehapana for internal lubrication, necessary for the proper execution of purificatory procedures like Vamana.

53) Yakrit (Yakrt):
Yakrit, or liver, plays a crucial role in lipid metabolism, targeted in treatments like Vamana to correct imbalances of Pitta, influencing lipid profiles.

54) Koshtha (Kostha):
Kostha refers to the digestive system and its characteristics, which influence the pattern and duration of Snehapana to ensure effective detoxification through Vamana.

55) Lavana:
Lavana, such as Saindhava Lavana, is a salt used in formulations for Vamana dravya to aid the emetic process and facilitate dosha elimination.

56) Vyadhin (Vyadhi):
Vyadhi refers to diseases or conditions categorized for treatment, such as dyslipidemia and other lifestyle disorders, managed through Ayurvedic therapies like Vamana.

57) Sharman (Sarma, Sharma, Sarman):
Sharma is cited in the study for conducting research that supports the efficacy of Vamana Karma in improving lipid profiles and treating dyslipidemia.

58) Kalpa:
Kalpa refers to formulations or preparations in Ayurveda, such as Dhamargava Kalpa, used in studies to evaluate the effectiveness of Vamana in lipid management.

59) Ushna (Usna):
Ushna, meaning warmth, is a characteristic applied in therapies like Jalasnana (warm water bath) before Vamana to facilitate the treatment process.

60) Shakha (Sakha):
Sakha refers to the body鈥檚 extremities or branches, from which doshas must be mobilized to the Kostha (digestive tract) for effective elimination through Vamana.

61) Bahya:
Bahya refers to external therapies like Bahya Snehana (external oleation), which are part of the preparatory steps for internal treatments like Vamana.

62) Ghana:
Ghana, in the context of Ayurveda, could refer to dense or solidified herbal preparations used in therapeutic interventions seen in the study.

63) Ayus (Ayush):
AYUSHDHARA is the journal publishing the research on the effects of Vamana and Snehapana in managing lipid profiles, highlighting the integrative approach of Ayurveda.

64) Honey:
Honey is used as a binding agent for ingredients like Madanaphala churna in Vamana dravya, aiding in the administration and effectiveness of the emetic process.

65) Vaca:
Vacha, or sweet flag root, is used in Vamana dravya for its emetic properties, promoting the elimination of doshas through vomiting.[see source text or glossary: Vacha]

66) Medas (Meda, Medash):
Meda refers to fat tissue in Ayurveda, targeted during treatments like Vamana Karma to improve dyslipidemia and lipid profiles.

67) Kasa (Kasha):
Kasa, or cough, is a Kapha-dominant condition that can be addressed through Vamana therapy to eliminate the excess mucus and restore balance overall.

68) Kala:
Kala refers to duration, often used in the context of therapy duration such as Vishrama Kala, a resting phase part of the Vamana process.

69) Diet:
Diet is crucial in Ayurveda; a special diet regime (Sansarjana Karma) is recommended post-Vamana to help regain Agni (digestive fire).

70) Fear:
Fear often surrounds increasing lipid doses in Snehapana, but this study demonstrates its safety and effectiveness, even for patients with high lipid profiles.

71) Milk:
Milk is used in the Vamana Karma process; patients drink it to the brim to help induce therapeutic vomiting, facilitating the elimination of doshas.