Aranala, 膧谤补苍腻濒补: 17 definitions
Introduction:
Aranala means something in Hinduism, Sanskrit, Jainism, Prakrit, Buddhism, Pali. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.
In Hinduism
Ayurveda (science of life)
Rasashastra (Alchemy and Herbo-Mineral preparations)
: archive.org: Rasa-Jala-Nidhi: Or Ocean of indian chemistry and alchemyAranala is another name for K膩帽j墨.鈥擜 liquid obtained by fermentation of 6录 seers of boiled rice and 16 seers of water (one seer being equal to 64 tolas or 64 x 126 grains (troy) in weight. The liquid is called aranala, if wheat is used in place of rice. (see Bhudeb Mookerji and his Rasajalanidhi)
: Academia.edu: Ayurveda and Pharmaceutics (rasashastra)膧谤补苍腻濒补 is another name for 碍腻帽箩颈办补: a product made from rice.鈥擳he rice that is harvested in sixty days is kept in an earthen pot along with some pieces of radish and sealed and stored for two to three weeks. Gradually, the liquid turns sour in flavour. This is used for detoxification processes in Dolayantra.
Dietetics and Culinary Art (such as household cooking)
: Shodhganga: Dietetics and culinary art in ancient and medieval India膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�) refers to a variety of fermented gruels (办腻帽箩颈办补), according the 17th-century Bhojanakut奴hala (诲谤补惫测补驳耻峁嚹乬耻峁嘺-办补迟丑补苍补), and is commonly found in literature dealing with the topics of dietetics and culinary art, also known as 笔腻办补艣腻蝉迟谤补 or 笔腻办补办补濒腻.鈥斈�谤补苍腻濒补 can be prepared by fermenting the de-husked wheat solution. This can be prepared either from raw wheat or from roasted wheat.
膧谤补苍腻濒补 medicinal effects: It is purgative. It is similar to 蝉补耻惫墨谤补 in its properties:鈥擺Sauv墨ra is purgative. It stimulates digestive fire. It treats chronic colitis (驳谤补丑补峁嚹�), haemorrhoids and vitiation ofphlegm. It is recommended in the following conditions- disease of the bowels (耻诲腻惫补谤迟补), body ache, bone pain and flatulence].
膧谤补苍腻濒补 gruel is mentioned in a list of potential causes for indigestion.鈥擜 complete section in Bhojanakut奴hala is devoted for the description of agents that cause indigestion [viz., 腻谤补苍腻濒补 gruel]. These agents consumed on a large scale can cause indigestion for certain people. The remedies [viz., 蝉腻尘耻诲谤补 (sea-salt)] for these types of indigestions are also explained therewith.
Toxicology (Study and Treatment of poison)
: Shodhganga: Kasyapa Samhita鈥擳ext on Visha Chikitsa膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�) refers to 鈥済ruel鈥�, and is used in the treatment of rat-poison such as those caused by the Kulacandra-rats, according to the K膩艣yapa Sa峁僪it膩: an ancient Sanskrit text from the P膩帽car膩tra tradition dealing with both Tantra and Vi峁cikits膩鈥攁n important topic from 膧yurveda which deals with the study of Toxicology (Vi峁vidy膩 or Sarpavidy膩).鈥擜ccordingly, one of the treatments is mentioned as follows: 鈥�(1) Powdered turmeric with rose petals, smeared with gruel (腻谤补苍腻濒补), must be applied as paste. (2) Fumigation by burning rose petals and cat鈥檚 hair. (3) Powdered root of Lak峁墨 and K膩rko峁璦k墨 mixed with ghee, banana dipped in ghee must be given to eat鈥�.
膧yurveda (啶嗋く啷佮ぐ啷嵿さ啷囙う, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of 膧yurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.
Chandas (prosody, study of Sanskrit metres)
: Journal of the University of Bombay Volume V: Apabhramsa metres (2)膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�) is the name of a 肠补迟耻峁补诲颈 metre (as popularly employed by the Apabhra峁兣沘 bards), as discussed in books such as the Chandonu艣膩sana, Kavidarpa峁嘺, V峁泃taj膩tisamuccaya and Svayambh奴chandas.鈥斈�谤补苍腻濒补 has 30 尘腻迟谤腻蝉 in each of its four lines, and represents a Dvipad墨 with a long letter added at the end of each line.鈥擠vipad墨 is 肠补迟耻峁补诲颈 metre having 28 尘腻迟谤腻蝉 in each of its four lines, divided into the groups of 6, 4, 4, 4, 4, 4 and [S] 尘腻迟谤腻蝉.
Chandas (啶涏え啷嵿う啶膏) refers to Sanskrit prosody and represents one of the six Vedangas (auxiliary disciplines belonging to the study of the Vedas). The science of prosody (chandas-shastra) focusses on the study of the poetic meters such as the commonly known twenty-six metres mentioned by Pingalas.
In Jainism
General definition (in Jainism)
: academia.edu: Tessitori Collection I膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�) (in Sanskrit) refers to 鈥溾�榮our gruel made from the fermentation of boiled rice鈥� and is another word for (vernacular) 膧肠丑补峁嘺, or 鈥渨ater which has been used to wash a pot in which sour gruel is kept鈥�, which represents one of 21 kinds of liquids (which the Jain mendicant should consider before rejecting or accepting them), according to the 鈥�Sajjh膩ya ekav墨sa p膩峁嚹� n墨鈥� (dealing with the Monastic Discipline section of Jain Canonical literature) included in the collection of manuscripts at the 鈥榁incenzo Joppi鈥� library, collected by Luigi Pio Tessitori during his visit to Rajasthan between 1914 and 1919.鈥擳his topic is explained with reference to the first 补峁単补 (i.e. 膧c膩r膩峁単as奴tra). This matter is distributed over the end of section 7 and the beginning of section 8 of the Pi峁囜笉esa峁嚹� chapter. [...] The technical terms [e.g., 腻谤补苍腻濒补] used here are either borrowed from the Prakrit or rendered into the vernacular equivalents.鈥擭ote: 膧肠丑补峁嘺 is known in Prakrit as Sov墨ra and in Sanskrit as 膧谤补苍腻濒补.
Jainism is an Indian religion of Dharma whose doctrine revolves around harmlessness (ahimsa) towards every living being. The two major branches (Digambara and Svetambara) of Jainism stimulate self-control (or, shramana, 鈥榮elf-reliance鈥�) and spiritual development through a path of peace for the soul to progess to the ultimate goal.
Languages of India and abroad
Sanskrit dictionary
: DDSA: The practical Sanskrit-English dictionary膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�).鈥擥ruel made from the fermentation of boiled rice.
Derivable forms: 腻谤补苍腻濒补m (啶嗋ぐ啶ㄠぞ啶侧ぎ啷�).
: Cologne Digital Sanskrit Dictionaries: Shabda-Sagara Sanskrit-English Dictionary膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�).鈥攏.
(-濒补峁�) Sour gruel made from the fermentation of boild rice. E. 腻谤补 what goes, from 峁� to go, and 苍腻濒补 smell.
: Cologne Digital Sanskrit Dictionaries: Monier-Williams Sanskrit-English Dictionary膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�):鈥�n. sour gruel made from the fermentation of boiled rice, [Su艣ruta]
: Cologne Digital Sanskrit Dictionaries: Yates Sanskrit-English Dictionary膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�):鈥擺腻谤补-苍腻濒补] (濒补峁�) 1. n. Sour gruel.
: DDSA: Paia-sadda-mahannavo; a comprehensive Prakrit Hindi dictionary (S)膧谤补苍腻濒补 (啶嗋ぐ啶ㄠぞ啶�) in the Sanskrit language is related to the Prakrit word: 膧谤补峁嚹乴补.
[Sanskrit to German]
Sanskrit, also spelled 啶膏啶膏啶曕啶むぎ啷� (蝉补峁僺办峁泃补尘), is an ancient language of India commonly seen as the grandmother of the Indo-European language family (even English!). Closely allied with Prakrit and Pali, Sanskrit is more exhaustive in both grammar and terms and has the most extensive collection of literature in the world, greatly surpassing its sister-languages Greek and Latin.
Prakrit-English dictionary
: DDSA: Paia-sadda-mahannavo; a comprehensive Prakrit Hindi dictionary膧谤补峁嚹乴补 (啶嗋ぐ啶｀ぞ啶�) in the Prakrit language is related to the Sanskrit word: 膧谤补苍腻濒补.
Prakrit is an ancient language closely associated with both Pali and Sanskrit. Jain literature is often composed in this language or sub-dialects, such as the Agamas and their commentaries which are written in Ardhamagadhi and Maharashtri Prakrit. The earliest extant texts can be dated to as early as the 4th century BCE although core portions might be older.
Kannada-English dictionary
: Alar: Kannada-English corpus膧谤补苍腻濒补 (嗖嗋舶嗖ㄠ簿嗖�):鈥擺noun] a thin food made from the fermentation of the boiled rice; rice-gruel.
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膧ran膩岣穉 (嗖嗋舶嗖ㄠ簿嗖�):鈥擺noun] = 嗖嗋舶嗖ㄠ簿嗖� [aranala].
Kannada is a Dravidian language (as opposed to the Indo-European language family) mainly spoken in the southwestern region of India.
Pali-English dictionary
: Sutta: Pali Word Grammar from Pali Myanmar Dictionary1) 腻谤补苍腻濒补 (醼♂��涐�斸���) [(na) (醼�)]鈥�
[腻谤补+苍腻濒补]
摆醼♂赌赌�+醼斸赌赌淽
2) 腻谤补n膩岣穉 (醼♂��涐�斸���) [(na) (醼�)]鈥�
[腻谤补+苍腻濒补]
摆醼♂赌赌�+醼斸赌赌淽
[Pali to Burmese]
: Sutta: Tipi峁璦ka P膩岣穒-Myanmar Dictionary (醼愥��曖��嬦��-醼曖��犪��欋�坚�斸�横�欋�� 醼♂�樶��撫��斸��)1) 腻谤补苍腻濒补鈥�
(Burmese text): 醼曖��夺�羔�涐�娽�横亰 醼曖�♂��夺�羔�涐�娽�横亰 醼嗎�斸�横�曖��夺�羔�涐�娽�横亱
(Auto-Translation): Pottery, jar, rice pot.
2) 腻谤补n膩岣穉鈥�
(Burmese text): 醼曖��夺�羔�涐�娽�横亰 醼曖�♂��夺�羔�涐�娽�横亰 醼嗎�斸�横�曖��夺�羔�涐�娽�横亱
(Auto-Translation): Pot liquor, broth, rice pot liquor.
Pali is the language of the Tipi峁璦ka, which is the sacred canon of Therav膩da Buddhism and contains much of the Buddha鈥檚 speech. Closeley related to Sanskrit, both languages are used interchangeably between religions.
See also (Relevant definitions)
Starts with: Aranaladi, Aranalaka, Aranalam, Aranalambu.
Full-text: Aranalam, Aranalaka, Kanjika, Aranalambu, Sour gruel, Achana, Sovira, Samudra.
Relevant text
Search found 25 books and stories containing Aranala, 膧谤补苍腻濒补, Ara-nala, 膧ra-苍腻濒补, 膧谤补峁嚹乴补, 膧ran膩岣穉; (plurals include: Aranalas, 膧谤补苍腻濒补s, nalas, 苍腻濒补s, 膧谤补峁嚹乴补s, 膧ran膩岣穉s). You can also click to the full overview containing English textual excerpts. Below are direct links for the most relevant articles:
A Descriptive Catalogue of the Sanskrit Manuscripts, Madras (by M. Seshagiri Sastri)
Page 59 < [Volume 23 (1918)]
International Ayurvedic Medical Journal
Samanya shodhana of raw vanga by dhalana method with special reference to rastarangini: pharmaceutico-analytical study from ashvin rural ayurved college, manchihill, sangamner, maharashtra < [2020, Issue 7, July]
Pinda taila and khajita pinda taila- unique remedies in pain management < [2017, Issue XI November,]
Comparative evaluation of lohabhasma preparation through two different methods < [2018, Issue II, february,]
Rasa Jala Nidhi, vol 3: Metals, Gems and other substances (by Bhudeb Mookerjee)
Part 20 - Fermented non-alcoholics (11): Aranala < [Chapter XXXIII - Spirituous liquors (Sandhana or Samdhana)]
Part 7 - Extraction of oil from seeds of Jyotismati < [Chapter XXXII - Extraction of oil from seeds]
Part 1 - Characteristics of Sandhana or Samdhana (liquors) < [Chapter XXXIII - Spirituous liquors (Sandhana or Samdhana)]
Skanda Purana (by G. V. Tagare)
Chapter 28 - Dharmadatta Attains Salvation < [Section 4 - K膩rttikam膩sa-m膩h膩tmya]
Rasa Jala Nidhi, vol 2: Minerals (uparasa) (by Bhudeb Mookerjee)
Part 3 - Purification of kharpara < [Chapter VII - Uparasa (8): Rasaka or Kharpara (calamine)]
Part 2 - Purification of Bimala < [Chapter III - Uparasa (3): Bimala or Vimala (pyrites with red tints)]
Part 2 - Purification of manas-shila < [Chapter XIII - Uparasa (14): Manahshila or Manas-shila (realgar)]
Rasa Jala Nidhi, vol 1: Initiation, Mercury and Laboratory (by Bhudeb Mookerjee)
Part 10 - Mercurial operations (8): Stimulation of Mercury (dipana) < [Chapter IV-V - Mercurial operations]
Part 3 - Mercurial operations (1): Purification of Mercury (shodhana) < [Chapter IV-V - Mercurial operations]
Part 16 - Mercurial operations (14): Exhaustion of mercury (yarana) < [Chapter IV-V - Mercurial operations]
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