Significance of Rivea hypocrateriformis
Rivea hypocrateriformis is a plant from the Convolvulaceae family, notable for its edible leaves, which are utilized as a vegetable. In addition to their culinary use, these leaves are recognized for their antioxidant properties, contributing to the plant's beneficial health aspects.
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Rivea hypocrateriformis in scientific sources
Rivea hypocrateriformis is a plant in the Convolvulaceae family, recognized for its edible leaves and antioxidant properties, highlighting its nutritional and health benefits in regional culinary practices.
From: AYU (Journal of Research in Ayurveda)
(1) A plant belonging to the family Convolvulaceae, known for its leaves being used as a vegetable and for its antioxidant properties.[1]
From: World Journal of Pharmaceutical Research
(1) A plant whose leaves have been studied for their analgesic and anti-inflammatory properties.[2]