Significance of Dietary change
Dietary change encompasses various modifications to food intake aimed at enhancing overall wellness and managing specific health conditions. These changes include adhering to Ayurvedic principles, which emphasize the role of 'Aahar' in healing, as well as contemporary dietary adjustments for managing diabetes, obesity, and other metabolic disorders. By implementing these dietary changes, individuals can effectively influence health outcomes, support recovery from conditions like addiction, and mitigate symptoms associated with issues such as insulin resistance, PCOS, and hypothyroidism.
Synonyms: Dietary modification, Food habit change, Dietary adjustment
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The concept of Dietary change in scientific sources
Dietary change involves adjusting one's diet to prevent and manage health issues, such as hypertension, diabetes, and Meniere's disease, by modifying food intake, like lowering sodium, fat, alcohol, and caffeine consumption for improved overall health.
From: The Malaysian Journal of Medical Sciences
(1) This represents a type of food consumption coping strategy where the kinds of meals that are consumed are altered to adapt to the challenges of food insecurity.[1]