Significance of Caloric Content
Caloric Content refers to the energy value of meals and its impact on gastric retention time. Meals with higher protein and fat content significantly extend gastric emptying rates, influencing not only how long food stays in the stomach but also impacting drug absorption and overall drug release from various systems. Understanding Caloric Content is crucial, as it highlights how different food compositions can affect digestion and energy uptake in the body.
Synonyms: Caloric value, Energy content, Energy value, Caloric density, Calorie count, Calorific value, Food energy
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The concept of Caloric Content in scientific sources
Caloric Content impacts gastric residence time, with meals higher in protein and fat resulting in longer digestion periods. This relationship emphasizes how meal composition influences satiety and digestion efficiency in the body.
From: World Journal of Pharmaceutical Research
(1) The total energy value of a meal, which can influence gastric residence time and drug absorption.[1] (2) The energy provided by food, which can influence gastric retention time based on its composition, particularly proteins and fats.[2] (3) The energy value of meals, affecting gastric emptying rates; higher protein and fat meals can significantly increase gastric retention time.[3] (4) The energy value of food that can affect gastric retention time and overall drug release from systems.[4] (5) The energy value of food which can influence gastric retention time when consumed.[5]