Significance of Alcohol-soluble extractive
Alcohol-soluble extractive refers to the portion of a substance that can be dissolved in alcohol, highlighting specific chemical compounds present in medicinal plants. This measurement indicates the presence and concentration of active constituents extracted from plant material, which assists in evaluating the quality and efficacy of herbal formulations. The alcohol-soluble extractive serves as a valuable indicator for understanding the chemical profile and properties of various substances, including the active compounds in herbal medicines.
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The concept of Alcohol-soluble extractive in scientific sources
Alcohol-soluble extractive pertains to the soluble components of Celastrus paniculatus that can be extracted using alcohol, showcasing the plant's active chemical constituents and their potential benefits in various applications.
From: World Journal of Pharmaceutical Research
(1) A measure of the soluble compounds obtained using alcohol, which should not be less than 8.8%.[1] (2) A measure of the portion of a substance that can dissolve in alcohol, used for assessing compounds in herbal extraction.[2] (3) A measure of the compound yield when the plant is treated with alcohol, reflecting the presence of specific constituents.[3] (4) The proportion of active constituents extracted from a powder sample using alcohol.[4] (5) Compounds in plant extracts that dissolve in alcohol, which can include various medicinally active components.[5]
From: Ancient Science of Life
(1) The portion of the gum that dissolves in alcohol, important for its medicinal use.[6] (2) The extract derived from the bark using alcohol, utilized to assess the concentration of soluble compounds.[7] (3) The proportion of chemical compounds that can be extracted from Bhuiavali using absolute alcohol, found to be around 12%.[8] (4) Components of the Choornam that can be dissolved in alcohol, analyzed for comparing the effectiveness of the formulation.[9] (5) The amount of plant constituent that can be extracted using alcohol, yielding lower values than those obtained from water extraction.[10]
From: International Ayurvedic Medical Journal
(1) Compounds extracted from Panchkola churna using alcohol that provide insights into the formulation's quality during analysis.[11] (2) The quantity of material that can be extracted using alcohol, indicative of certain chemical properties of the sample.[12] (3) Similar to water-soluble extractive but determined using alcohol, indicating the presence of various phytochemicals in the stem bark.[13] (4) The percentage of extract that dissolves in alcohol, used to analyze the composition of Guduchi Satva.[14]
From: Ayushdhara journal
(1) The part of a substance that can be dissolved in alcohol, useful in determining bioactive compounds' presence.[15] (2) The amount of extractable substances from a sample when treated with alcohol, reflecting the solubility and composition.[16] (3) Alcohol Soluble Extractive assesses the quantity of compounds that can be extracted with alcohol, providing insights into the substance's chemical composition.[17] (4) The portion of the Butea monosperma flower extract that is soluble in alcohol, indicating the presence of certain phytochemicals.[18]
From: AYU (Journal of Research in Ayurveda)
(1) Compounds extracted from plant material that can dissolve in alcohol, highlighting different active chemical constituents.[19] (2) A measure of the components of Celastrus paniculatus that can be dissolved in alcohol during the extraction process.[20] (3) Compounds from herbs that dissolve in alcohol and are believed to enhance the medicinal properties of formulations like Asava–Arishta.[21]