Significance of Dietary condition
Dietary condition encompasses factors linked to dietary habits that can cause imbalances in Doshas, resulting in health issues such as Asrigdara. Understanding these relationships is essential for maintaining health, as proper dietary practices can influence the balance of Doshas and prevent disturbances that may lead to disease. This highlights the significant role that dietary conditions play in overall well-being and the prevention of specific ailments.
Synonyms: Nutritional condition, Dietary health, Nutritional disorder, Eating disorder, Metabolic condition
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Dietary condition in scientific sources
Dietary condition pertains to habits influencing Dosha imbalances, which can result in health issues, such as Asrigdara. These habits play a critical role in maintaining overall health and preventing diseases.
From: World Journal of Pharmaceutical Research
(1) Factors related to dietary habits that can provoke disturbances in Doshas, leading to various diseases, including Asrigdara.[1] (2) Various states of dietary intake and management, especially regarding the consumption of glucose and its effects.[2]
From: AYU (Journal of Research in Ayurveda)
(1) Refers to a healthy normal diet maintained by patients during the study to support overall health.[3]
From: International Ayurvedic Medical Journal
(1) Factors related to nutrition and food intake that are considered as potential causes or contributors to hypothyroidism.[4]