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Significance of Sandhaneeya dravya

Sandhaneeya dravya encompasses fermenting materials used in creating asava and arishta, notably including dhataki pushpa. Additionally, it refers to particular Ayurvedic substances that exhibit Sandhana karma, influencing the dhatus, or bodily tissues. These substances play a crucial role in Ayurvedic practices, contributing to the fermentation process and enhancing the therapeutic properties of traditional formulations.

The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.

The concept of Sandhaneeya dravya in scientific sources

Science Books

Sandhaneeya dravya pertains to fermenting agents like dhataki pushpa in asava and arishta preparation, and Ayurvedic substances that possess Sandhana karma, impacting the body's dhatus or tissues effectively.

Significance in Scientific journals, articles, etc.:

From: Journal of Ayurveda and Holistic Medicine

(1) Fermenting materials used in the preparation of asava and arishta, such as dhataki pushpa.[1]

From: International Ayurvedic Medical Journal

(1) Sandhaneeya Dravya refers to specific Ayurvedic substances that possess Sandhana karma and have a specific effect on the dhatus (tissues).[2]

This section includes scientific research in the field of healthcare, often involving traditional medicine systems such as Ayurveda, Unani, Siddha and Holistic health. It includes papers from scientific journals classified as either original, clinical or experimental research, review articles or case reports.