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Significance of Saindhava salt

Saindhava salt, as described in Ayurveda and Rasashastra, is a type of rock salt recognized for its medicinal properties. It is commonly used in traditional medicine, often mixed with other ingredients to enhance treatment effectiveness. Additionally, Saindhava salt plays a crucial role in various purgative preparations and is utilized in processes involving mercury and Kharpara during incineration. This salt, sourced from the Punjab and Sind regions, can also be used in remedies to induce vomiting in cases of poisoning.1
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Synonyms: Rock salt, Black salt, Himalayan salt, Sendha namak

In Dutch: Saindhava-zout; In Finnish: Saindhava suola; In Spanish: Sal de Saindhava

The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.

Hindu concept of 'Saindhava salt'