Significance of Physiochemical Parameters
Physiochemical Parameters are specific characteristics that relate to the physical and chemical properties of substances, essential for evaluating the quality of pharmaceutical formulations and other products. This includes measurements such as pH, viscosity, and specific gravity, which assess qualities of products like Vijaybhairav Taila and various formulations. Additionally, it encompasses quantitative metrics such as moisture content and ash values that contribute to quality control and stability assessment, allowing for consistent evaluation of drugs and plant materials in various formulations.
Synonyms: Physical-chemical properties, Physicochemical properties, Physical-chemical parameters, Chemical and physical properties
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Physiochemical Parameters in scientific sources
Physiochemical Parameters encompass the physical and chemical characteristics of Vijaybhairav Taila, used to evaluate its quality through metrics like pH, viscosity, and microbial counts, ensuring compliance with Ayurvedic formulation standards.
From: World Journal of Pharmaceutical Research
(1) Measurements that describe the physical and chemical properties of soil and water, such as pH and electrical conductivity, crucial for determining environmental health.[1] (2) Quantifiable factors that describe the physical and chemical properties of a substance, crucial for quality control.[2] (3) Quantitative measures that include moisture content, ash values, and extractive values, which help determine the quality and stability of the plant material.[3] (4) Quantitative measures that define the physical and chemical properties of the plant extracts, useful for quality assessment.[4] (5) Characteristics of a substance that relate to its physical and chemical properties, often evaluated in drug formulations.[5]
From: International Ayurvedic Medical Journal
(1) Characteristics such as specific gravity, viscosity, and saponification value that were analyzed to compare Kushmanda Ghrita and Murchita Ghrita.[6] (2) Measurement standards used to assess the physical and chemical properties of Ayurvedic formulations.[7] (3) Metrics used to assess the physical and chemical properties of the Ayurvedic conditioner, such as pH, viscosity, and total microbial count.[8] (4) Specific characteristics related to the physical and chemical properties of the final product of Vijaybhairav Taila.[9]
From: Ancient Science of Life
(1) Various measures such as total ash value and alcohol soluble extractive values that were assessed in C. tiglium seeds before and after purification.[10]