Significance of Health hazard
Health hazard refers to factors or conditions that pose risks to human health. This includes the dangers from contaminated food products, such as milk with harmful proteins, heavy metals in the environment, and adulterated herbal products. Additionally, exposure to toxic substances like pesticides, antibiotic residues, and pollutants can lead to serious health issues. The summary also highlights risks related to lifestyle choices, contaminated drinking water, and the adverse effects of smoking and certain cosmetic ingredients. Overall, health hazards can have far-reaching implications for individual well-being and public health.
Synonyms: Health risk, Health threat, Health concern, Safety concern, Public health issue
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Health hazard in scientific sources
Health hazard encompasses potential risks linked to obesity, such as chronic diseases, and includes the high prevalence of anemia in pregnant women in India, as well as dangers from adulterated herbal products.
From: The Malaysian Journal of Medical Sciences
(1) Inferences drawn from these studies suggest that, in contrast to refined sugars, patients with heart ailments can consume this natural sweetener, honey, without any health hazard.[1] (2) There has been an increase in concern for environmental safety and health hazards related to gasoline exposure, resulting in several strategies to remove toxic compounds.[2] (3) These are real risks to health, such as garbage, stagnant drains, and leaking septic tanks, found in some neighborhoods.[3] (4) A recognized danger to health, which can be caused by lead poisoning and may result in adverse health outcomes for those exposed.[4] (5) These are potential dangers related to microplastic ingestion, including chemical, physical and microbial factors affecting health.[5]