Significance of Haridra (Curcuma longa Linn)
Haridra, or Curcuma longa Linn, is a versatile herbal ingredient known for its medicinal benefits, particularly in Indian medicine. It enhances the antidiabetic effects of Naga bhasma and has been utilized for thousands of years for its properties related to skin glow and vitality. Additionally, Haridra serves as a dye and flavoring agent, showcasing its multifaceted importance in traditional practices and modern herbal applications.
Synonyms: Turmeric, Indian saffron
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The concept of Haridra (Curcuma longa Linn) in scientific sources
Haridra (Curcuma longa Linn) is an ancient herb valued for its medicinal, dye, and flavoring properties, particularly in Indian medicine for improving skin glow and vitality, and it enhances the antidiabetic effects of Naga bhasma.
From: Ancient Science of Life
(1) A herbal ingredient known to enhance the antidiabetic action of Naga bhasma.[1]
From: Ayushdhara journal
(1) An ancient herb used for thousands of years for its medicinal, dye, and flavoring properties, particularly recognized in Indian medicine for enhancing skin glow and overall vitality.[2]