Significance of Eschericia coli
Eschericia coli is a gram-negative bacterium often utilized in scientific research as a model organism to study the antimicrobial effects of various substances, including plant extracts. Specifically, it has been tested to evaluate the antimicrobial effectiveness of Ixora coccinea extract. This research helps in understanding how different natural compounds can inhibit bacterial growth, highlighting the potential of plant extracts in developing new antimicrobial agents.
Synonyms: E. coli, Coliform bacteria, Enteric bacteria, Bacterium
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The concept of Eschericia coli in scientific sources
Escherichia coli is a gram-negative bacterium used in studies to evaluate the antimicrobial properties of Ixora coccinea extract, making it a key model organism for examining the inhibition of bacteria by plant extracts.
From: World Journal of Pharmaceutical Research
(1) A type of bacteria that was tested to assess the antimicrobial effectiveness of Ixora coccinea extract.[1]
From: Ancient Science of Life
(1) A gram-negative bacterium commonly used as a model organism for studying bacterial inhibition by plant extracts.[2]