Significance of Dry weight
Dry weight refers to the measurement of the weight of plants or plant samples after all moisture has been removed. This measurement is crucial for assessing overall growth, health, and biomass accumulation, as it allows researchers to evaluate the nutrient content of plants and their response to various treatments. By determining the dry weight, scientists can gather important data regarding the organic material present and evaluate metrics related to plant health and development effectively.
Synonyms: Weight after drying
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Dry weight in scientific sources
Dry weight refers to the weight of plant parts after drying, which is vital for measuring biomass and assessing growth in plant studies, as per regional sources.
From: World Journal of Pharmaceutical Research
(1) The measurement of the mass of water lettuce after removing moisture, showing the difference between cultivated in rain water and treated sewage water.[1] (2) The weight of plant cells measured after drying, used to assess biomass accumulation in cultures.[2] (3) The weight of a plant after moisture is removed; this measurement is used to evaluate the health and development of seedlings after treatment with different extracts.[3] (4) The weight of a plant's biomass after drying, indicating the total organic material present without water content.[4] (5) The mass of the biomass after moisture removal, important for accurately estimating the quantity of bioactive compounds extracted.[5]
From: Ancient Science of Life
(1) The weight of a plant after all moisture has been removed, used to determine the nutrient content of the plant.[6] (2) The weight of plant tissue after all moisture has been removed, providing a measure of biomass.[7]