Significance of Concentration of extract
Concentration of extract refers to the specific amounts of various plant extracts used in experiments to assess their effectiveness in biological activities. This includes varying percentages such as Neem leaf extract (10% to 50%), Coffea arabica seeds extract (1 μg/ml to 100 μg/ml), and other herbal extracts across different dilutions. Measuring extract concentration helps determine antimicrobial efficacy, muscle activity, and antioxidant properties, with results often influenced by the quantity of extract used in the formulations.
Synonyms: Concentration of solution, Extract potency, Extract concentration, Strength, Potency, Purity, Density
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Concentration of extract in scientific sources
The concentration of extract plays a crucial role in evaluating antibacterial efficacy and antimicrobial activity, influencing results through varying amounts of crude extracts and specific dilutions in experiments, such as those involving turmeric and Seaweed Liquid Fertilizer.
From: The Malaysian Journal of Medical Sciences
(1) The varying levels of F. asafoetida extract (2.5, 5, and 10 mg/mL) tested in the study to determine their effects on muscle relaxation.[1]