Impact of manures on biomass and pharmacobiochemical traits of greens
Journal name: Ancient Science of Life
Original article title: Effect of manures on biomass production and pharmacobiochemical properties of some greens
The ANSCI is a peer-reviewed, open-access journal focused on Ayurveda and traditional medicines. It publishes original research, reviews, and literary studies linking traditional knowledge with modern science, covering disciplines like botany, ethnomedicine, pharmacology, and clinical research.
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Original source:
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S. Naseer Banu, A. Sivakumar, M. S. Subramanian
Ancient Science of Life:
(A quarterly multi-disciplinary scientific research journal in Ayurveda)
Full text available for: Effect of manures on biomass production and pharmacobiochemical properties of some greens
Year: 2003
Copyright (license): CC BY-NC-SA
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Summary of article contents:
Introduction
The study conducted by S. Naseer Banu, A. Sivakumar, and M. S. Subramanian explores the effects of different types of manures on the biomass production and pharmacobiochemical properties of select green plants, notably Amaranthus polygamus, Amaranthus viridis, and Spinacia oleracea. As a response to the depletion of soil fertility caused by continuous cultivation and the over-reliance on inorganic fertilizers, the researchers aimed to assess how organic manures could enhance the growth and medicinal properties of these greens. The benefits of organic fertilization are contrasted with synthetic alternatives, emphasizing the need for sustainable agricultural practices that maintain soil health while optimizing crop yield.
Impact of Organic Manures on Biomass Production
One significant finding of the study is the superior biomass production and growth performance of Spinacia oleracea when cultivated with organic manures compared to inorganic fertilizers and pure soil. The research showed that Spinacia oleracea achieved a 100% germination rate in organic conditions, higher root and shoot lengths, and greater fresh and dry weights than other species. Particularly noteworthy was the fresh weight of plants grown in organic manure, which reached up to 3000 grams, highlighting the effectiveness of organic fertilizers in promoting substantial growth. Additionally, Amaranthus viridis displayed the highest protein and carbohydrate content when grown in organic conditions, reinforcing the idea that organic manures not only enhance growth but also improve the nutritional quality of crops.
Conclusion
In conclusion, the findings of this study indicate that the application of organic manures significantly enhances the seed germination, biomass production, and pharmacobiochemical properties of selected greens. The research supports the notion that organic fertilizers stimulate the growth of roots, shoots, and overall plant length, ultimately fostering a healthier and more productive crop. By advocating for the use of organic amendments in agricultural practices, the study reinforces the importance of sustainable methods that contribute to food security while also protecting environmental integrity. The positive correlation between organic fertility and the nutritional profile of these greens makes a compelling case for shifting agricultural strategies towards more eco-friendly options.
FAQ section (important questions/answers):
What was the purpose of the study on green plants?
The study aimed to analyze the effect of organic and synthetic manures on biomass production, quality, and pharmacobiochemical properties of Amaranthus polygamus, Amaranthus viridis, and Spinacea oleracea.
How were the plants cultivated for the experiment?
Seeds were collected and cultivated in soil with varied compositions using organic and inorganic manures. The plants were grown during late winter and early summer in nursery beds, ensuring proper watering and weeding.
What were the major findings regarding germination percentages?
Spinacea oleracea demonstrated a 100% germination rate in organic manure, while Amaranthus polygamus and Amaranthus viridis showed moderate rates of 87% and 88%, respectively, indicating better performance with organic fertilizers.
What benefits did organic manures provide in terms of biomass?
Organic manures significantly enhanced root and shoot growth, fresh and dry weights, leaf count, and biochemical properties, resulting in higher protein, carbohydrate, and amino acid content in the greens studied.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for 鈥淚mpact of manures on biomass and pharmacobiochemical traits of greens鈥�. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Manure:
Manure refers to organic matter used as fertilizer in agriculture to enhance nutrient content in the soil. The study highlights various types of manures, including farmyard manure (FYM) and goat manure, showing their positive impacts on biomass production and phytochemical properties in greens, promoting sustainable agricultural practices.
2) Soil:
Soil is the upper layer of earth where plants grow, composed of organic matter, minerals, gases, liquids, and organisms. The study emphasizes the importance of soil fertility and composition as key factors for cultivating plants like Amaranthus and Spinacia, exploring how different treatments affect growth and nutrient availability.
3) Phytochemical:
Phytochemicals are bioactive compounds produced by plants that contribute to their color, flavor, and disease resistance. The paper discusses the analysis of phytochemical properties in greens, revealing how organic manures can influence these compounds, ultimately enhancing the nutritional and medicinal value of the plants studied.
4) Science (Scientific):
Science refers to the systematic study of the structure and behavior of the natural world through observation and experimentation. This paper applies scientific methods to explore the effects of different types of manures on plant growth, emphasizing the relevance of research in advancing agricultural practices and improving crop quality.
5) Blood:
Blood serves as a vital bodily fluid responsible for transporting oxygen and nutrients. In the context of the study, certain greens like Amaranthus viridis are noted for their traditional medicinal uses, including benefits related to blood pressure, making them significant for health and dietary practices.
6) Agriculture:
Agriculture encompasses the practice of cultivating soil, growing crops, and rearing animals for food, fiber, and other products. The research focuses on improving agricultural productivity through organic manure application, demonstrating its benefits for biomass production and overall plant health in greens crucial for human nutrition.
7) Discussion:
Discussion is a critical aspect of scientific research, where results are analyzed and interpreted to draw meaningful conclusions. In this paper, the discussion section reflects on the findings about biomass production and phytochemical properties resulting from different manure treatments, emphasizing the implications for sustainable agricultural practices.
8) Medicine:
Medicine refers to the science and practice of diagnosing, treating, and preventing disease. The paper presents various greens with documented medicinal properties, showcasing their uses for treating conditions like constipation, throat pain, and blood disorders, highlighting the intersection of agriculture and healthcare in traditional practices.
9) Vomiting:
Vomiting is the involuntary expulsion of stomach contents through the mouth, often indicating illness. The study references Amaranthus polygamus for its potential medicinal properties, including use as a remedy for conditions such as blood vomiting, thereby illustrating the importance of certain plants in traditional medicine.
10) Quality:
Quality pertains to the standard of something as measured against other things. In the study, the quality of biomass and phytochemical properties in greens is emphasized, with organic manures showing superior results compared to inorganic fertilizers, indicating the significance of quality in agricultural produce.
11) Botany:
Botany is the branch of biology that studies plant life, including structure, growth, and classification. This paper contributes to botany by examining specific plant species' responses to different manures, providing insights into their growth characteristics, medicinal properties, and potential agricultural applications.
12) Gupta (Gupt膩):
Gupta is referenced as a contributor to previous research, indicating the study鈥檚 grounding in established literature. Citation of past studies, like Gupta's work, underscores the importance of building on existing knowledge to further understand manure's effects on biomass production and plant health.
13) Water:
Water is essential for all forms of life, acting as a solvent and transport medium in biological processes. The study notes regular watering as vital for plant growth, reinforcing the connection between adequate water supply and the healthy growth of greens cultivated with various manure treatments.
Other Science Concepts:
Discover the significance of concepts within the article: 鈥�Impact of manures on biomass and pharmacobiochemical traits of greens鈥�. Further sources in the context of Science might help you critically compare this page with similair documents:
Amaranthus viridis, Medicinal use, Nutritional properties, Treatment group, Phytochemical analysis, Biochemical analysis, Inorganic fertilizer, Ancient Science of life, Growth performance, Biomass production, Fresh weight, Root length, Shoot length, Dry weight, Spinacea oleracea, Germination percentage, Organic manure, Soil composition.