Ragashadava, 搁腻驳补峁Ｄ佱笉补惫补, Raga-shadava: 5 definitions

Introduction
In Hinduism
1. Ayurveda
Languages
1. Sanskrit
See also

Introduction:

Ragashadava means something in Hinduism, Sanskrit. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.

The Sanskrit term 搁腻驳补峁Ｄ佱笉补惫补 can be transliterated into English as Ragasadava or Ragashadava, using the IAST transliteration scheme (?).

In Hinduism

Ayurveda (science of life)

Dietetics and Culinary Art (such as household cooking)

: Shodhganga: Dietetics and culinary art in ancient and medieval India

搁腻驳补峁Ｄ佱笉补惫补 (啶班ぞ啶椸し啶距ぁ啶�) refers to a type of fruit-preparation, according to the Carakasa峁僪it膩 S奴trasth膩na 27, and is commonly found in literature dealing with the topics of dietetics and culinary art, also known as 笔腻办补艣腻蝉迟谤补 or 笔腻办补办补濒腻.鈥擶e can see the description of flowering and fruit bearing plants in 峁歡veda. But we come across the specific names of them only in the later Sa峁僪ita and Br膩hma峁嘺 literature. [...] Caraka states that 谤腻驳补峁Ｄ佱笉补惫补 should be fumigated with oil and dry ginger and some salt and spices are to be added to it before use. Later in the medieval period text A峁ａ弓膩峁単asa峁単raha, of all the fruits, grapes were considered the best and lakuca the worst.

context information

膧yurveda (啶嗋く啷佮ぐ啷嵿さ啷囙う, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of 膧yurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.

Languages of India and abroad

Sanskrit dictionary

: DDSA: The practical Sanskrit-English dictionary

搁腻驳补峁Ｄ佱笉补惫补 (啶班ぞ啶椸し啶距ぁ啶�).鈥攁 kind of sweetmeat.

Derivable forms: 谤腻驳补峁Ｄ佱笉补惫补岣� (啶班ぞ啶椸し啶距ぁ啶掂).

搁腻驳补峁Ｄ佱笉补惫补 is a Sanskrit compound consisting of the terms 谤腻驳补 and 峁Ｄ佱笉补惫补 (啶粪ぞ啶∴さ).

: Cologne Digital Sanskrit Dictionaries: Monier-Williams Sanskrit-English Dictionary

搁腻驳补峁Ｄ佱笉补惫补 (啶班ぞ啶椸し啶距ぁ啶�):鈥擺=谤腻驳补-峁Ｄ佱笉补惫补] [from 谤腻驳补] (or -峁Ｄ佱笉丑补惫补) m. a kind of sweetmeat or syrup compounded of grapes and pomegranates and the juice of Phaseolus Mungo (or of half ripe mango fruit with ginger, cardamoms, oil, butter etc.), [R膩m膩ya峁嘺; Su艣ruta] (also written 谤腻驳补-kh膩岣峚va cf. 谤腻驳补-kh膩峁囜笉ava).

[Sanskrit to German]

context information

Sanskrit, also spelled 啶膏啶膏啶曕啶むぎ啷� (蝉补峁僺办峁泃补尘), is an ancient language of India commonly seen as the grandmother of the Indo-European language family (even English!). Closely allied with Prakrit and Pali, Sanskrit is more exhaustive in both grammar and terms and has the most extensive collection of literature in the world, greatly surpassing its sister-languages Greek and Latin.

Relevant text

Search found 7 books and stories containing Ragashadava, 搁腻驳补峁Ｄ佱笉补惫补, Raga-shadava, R膩ga-峁Ｄ佱笉补惫补, Ragasadava, Raga-sadava; (plurals include: Ragashadavas, 搁腻驳补峁Ｄ佱笉补惫补s, shadavas, 峁Ｄ佱笉补惫补s, Ragasadavas, sadavas). You can also click to the full overview containing English textual excerpts. Below are direct links for the most relevant articles:

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