Apupa, 础辫奴辫补, 膧辫奴辫补: 20 definitions
Introduction:
Apupa means something in Hinduism, Sanskrit, Buddhism, Pali, Marathi. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.
In Hinduism
Purana and Itihasa (epic history)
Source: Wisdom Library: Skanda-purana础辫奴辫补 (啶呧お啷傕お) refers to 鈥渟mall pies鈥� and is mentioned in the Skandapur膩峁嘺 2.5.9.鈥擜ccordingly, as Brahm膩 asked 艢r墨 Bhagav膩n, 鈥淥 Lord, tell me the procedure for Naivedya (food-offering) as it is actually practised. State fully how many kinds of cooked food are desired and what are the side dishes etc.? 艢r墨 Bhagav膩n said: 鈥榌...] I shall state fully the (varieties) of food, drinks etc. and side dishes as well. [...] He also should get prepared 础辫奴辫补 (small pies) and varieties of milk-preparations. [...]鈥�.
: archive.org: Nilamata Purana: a cultural and literary study础辫奴辫补 (啶呧お啷傕お) refers to a kind of cake, forming part of a common diet in ancient Kashmir (Ka艣m墨ra) as mentioned in the N墨lamatapur膩峁嘺.鈥敶”枧璨� is a kind of cake made of rice or barley mixed with ghee. It is recommended as a gift for the gods, the Br膩hma峁嘺s and the relatives (vv. 415, 470, 502).
: archive.org: Shiva Purana - English Translation础辫奴辫补 (啶呧お啷傕お) refers to 鈥渃ake鈥�, which when fried in ghee (驳丑峁泃补), forms a preferable constituent for a great offering, according to the 艢ivapur膩峁嘺 1.16. Accordingly, 鈥淸...] the great offering of eatables shall be made to 艢iva especially in the month of Dhanus. The constituent parts of the great offering are as follows:鈥擺...] cake (补辫奴辫补) fried in ghee (驳丑峁泃补) [...] This great offering of eatables made to the deities shall be distributed among devotees m the order of their castes鈥�.
The Purana (啶啶班ぞ啶�, pur膩峁嘺s) refers to Sanskrit literature preserving ancient India鈥檚 vast cultural history, including historical legends, religious ceremonies, various arts and sciences. The eighteen mahapuranas total over 400,000 shlokas (metrical couplets) and date to at least several centuries BCE.
Pancaratra (worship of N膩r膩ya峁嘺)
: archive.org: Isvara Samhita Vol 5础辫奴辫补 (啶呧お啷傕お) refers to 鈥渇lour cakes鈥�, used in oblation offerings, according to verse 25.145-146a of the 8th-century 莫艣varasa峁僪it膩. Accordingly, 鈥渃akes of flour (补辫奴辫补) are cooked with ghee, shaken to and fro with the paste of wheat and 艣补濒 along with the cooked jaggery, cooked with the essence of green gram and pieces of coconut pulp and 箩墨谤补办补 and pepper鈥�.
Pancaratra (啶ぞ啶炧啶氞ぐ啶距い啷嵿ぐ, p膩帽car膩tra) represents a tradition of Hinduism where Narayana is revered and worshipped. Closeley related to Vaishnavism, the Pancaratra literature includes various Agamas and tantras incorporating many Vaishnava philosophies.
Ayurveda (science of life)
Dietetics and Culinary Art (such as household cooking)
: Shodhganga: Dietetics and culinary art in ancient and medieval India础辫奴辫补 (啶呧お啷傕お) refers to cakes made from barley (yava) according to the 艢atapathabr膩hma峁嘺 II.2.3.13, and is commonly found in literature dealing with the topics of dietetics and culinary art, also known as 笔腻办补艣腻蝉迟谤补 or 笔腻办补办补濒腻.鈥擝arley (yava) is the ancient staple food known to Vedic Indians and thus it enjoyed the staple food status in this period. [...] 艢atapathabr膩hma峁嘺 mentions the malted barley known as tokma. 础辫奴辫补s, the cakes made from barley is mentioned in this Br膩hma峁嘺. [...] Barley preparations like 测补惫腻驳奴, 诲丑腻苍补, 测腻惫补办补 and 补辫奴辫补 can be seen referred to in Mah膩bh膩rata.
础辫奴辫补 is perhaps the earliest sweet preparation in the Vedic period as 峁歡veda (X.45.9) refers to this dish. Atharvaveda (XVIII.4.22) describes that the honey was used to sweeten these 补辫奴辫补s. P膩lala, 蝉补峁儁腻惫补 and 补辫奴辫补 are the sweet preparations referred to in the aphorisms of P膩峁噄ni (A峁ａ弓膩dhy膩yi VI.2.128).
础辫奴辫补 (a type of cake) is mentioned in a list of potential causes for indigestion in the 17th century Bhojanakut奴hala (诲谤补惫测补驳耻峁嚹乬耻峁嘺-办补迟丑补苍补).鈥擜 complete section in Bhojanakut奴hala is devoted for the description of agents that cause indigestion [viz., 补辫奴辫补 (cake)]. These agents consumed on a large scale can cause indigestion for certain people. The remedies [viz., liquid 测补惫腻苍颈 or 办补峁嚹乵奴濒补] for these types of indigestions are also explained therewith.
Unclassified Ayurveda definitions
: gurumukhi.ru: Ayurveda glossary of terms础辫奴辫腻 (啶呧お啷傕お啶�):鈥擶hich is made out of Barley, it removes ailments such as Ud膩varta, Pratishaya (coryza), Kasa (Cough), Gala Roga (Throat diseases) etc.
膧yurveda (啶嗋く啷佮ぐ啷嵿さ啷囙う, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of 膧yurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.
General definition (in Hinduism)
Source: Wisdom Library: Hinduism础辫奴辫补 (啶呧お啷傕お)鈥擮ne of the food-preparations mentioned in the 峁歡-veda.
Languages of India and abroad
Marathi-English dictionary
: DDSA: The Molesworth Marathi and English Dictionary补辫奴辫补 (啶呧お啷傕お).鈥攎 (S) A sort of bread light and rich.
: DDSA: The Aryabhusan school dictionary, Marathi-English补辫奴辫补 (啶呧お啷傕お).鈥�m A sort of bread, light and rich.
Marathi is an Indo-European language having over 70 million native speakers people in (predominantly) Maharashtra India. Marathi, like many other Indo-Aryan languages, evolved from early forms of Prakrit, which itself is a subset of Sanskrit, one of the most ancient languages of the world.
Sanskrit dictionary
: DDSA: The practical Sanskrit-English dictionary础辫奴辫补 (啶呧お啷傕お).鈥擺na 辫奴测补te vi艣墨ryate, p奴-pa. na. ta. Tv.]
1) A small round cake of flour, meal &c. (Mar. va岣嵞�, gh膩rag膩, anaras膩 &c.), thicker than ordinary cakes and mixed with sugar and spices; 啶曕啶膏ぐ啶膏啶ぞ啶掂 啶ぞ啶じ啶距お啷傕お啶啶� (k峁泂ara蝉补峁儁腻惫补峁� p膩yas腻辫奴辫补尘eva) Manusm峁泃i 5.7. 啶啶啶ㄠぞ- 啶むた啶げ啷囙え 啶い啷嵿じ啷嵿く啶さ啶ㄠ啶洁お啷傕お啶� 啶� 啶膏啶樴啷嵿啶苦い啶距 (bh墨men膩- tibalena matsyabhavane'p奴p膩 na sa峁僩ha峁弓it膩岣�) Pa帽catantra (Bombay) 3.172; 啶呧お啷傕お啶� 啶椸啶班さ啷� 啶む 啶� 啶膏ぞ啶啶む 啶� 啶ㄠ啶さ啷囙う啶い啷� (补辫奴辫补峁� gurave ta峁� ca s膩m峁泃a峁� sa nyavedayat) | Bm.1.38.
2) Wheat.
3) Honeycomb. 啶嗋う啶苦い啷嵿く啷� 啶︵啶掂ぎ啶傕ぇ啷� (膩dityo devama峁僤hu)...啶呧え啷嵿い啶班た啶曕啶粪ぎ啶啶 (补苍迟补谤颈办峁尘补辫奴辫辞) Ch膩n. Up.3.1.1.
-艣腻濒腻 a Sweetmeat shop; 啶膏き啶距お啷嵿ぐ啶ぞ啶啶ざ啶距げ啶� (蝉补产丑腻辫谤补辫腻辫奴辫补艣腻濒腻) Manusm峁泃i 9.264.
Derivable forms: 补辫奴辫补岣� (啶呧お啷傕お啶�).
--- OR ---
膧辫奴辫补 (啶嗋お啷傕お).鈥擜 kind of metal (perhaps tin).
Derivable forms: 腻辫奴辫补尘 (啶嗋お啷傕お啶).
: Cologne Digital Sanskrit Dictionaries: Shabda-Sagara Sanskrit-English Dictionary础辫奴辫补 (啶呧お啷傕お).鈥攎.
(-辫补岣�) 1. Cake of flour, meal, &c. 2. Wheat. E. 辫奴测补 to split with a neg. prefixed; pa affixed, and ya dropped.
: Cologne Digital Sanskrit Dictionaries: Benfey Sanskrit-English Dictionary础辫奴辫补 (啶呧お啷傕お).鈥攎. A cake, [惭腻苍补惫补诲丑补谤尘补艣腻蝉迟谤补] 5, 7.
: Cologne Digital Sanskrit Dictionaries: Cappeller Sanskrit-English Dictionary础辫奴辫补 (啶呧お啷傕お).鈥擺masculine] cake.
: Cologne Digital Sanskrit Dictionaries: Monier-Williams Sanskrit-English Dictionary1) 础辫奴辫补 (啶呧お啷傕お):鈥�m. (cf. 辫奴辫补), cake of flour, meal, etc., [峁歡-veda] etc.
2) a kind of fine bread
3) honeycomb, [Ch膩ndogya-upani峁d]
4) wheat, [cf. Lexicographers, esp. such as amarasi峁僪a, hal膩yudha, hemacandra, etc.]
: Cologne Digital Sanskrit Dictionaries: Goldst眉cker Sanskrit-English Dictionary础辫奴辫补 (啶呧お啷傕お):鈥擺tatpurusha compound] (?) m.
(-辫补岣�) 1) A cake of flour, meal &c.; comp. yav膩辫奴辫补, gu岣嵞伇枧璨�, til膩辫奴辫补, vr墨hy补辫奴辫补; (it is not an 补苍苍补惫颈办腻谤补 q. v. according to the best authorities; but it would seem to be one, if the definition of a medical dictionary is correct: 鈥榓 kind of light, rich and sweet cake鈥�); used also of the 辫耻谤辞岣嵞伵沘, e. g. in the 峁欢惫. or 痴腻箩补蝉. verse: yaste adya k峁涐箛avadbhadra艣oce辫奴辫补峁� deva 驳丑峁泃补vantamagne; or in the M墨m膩峁僺膩 S奴tra: akriy膩 v膩辫奴辫补hetutv膩t; comp. also 补辫奴辫补vat.
2) Wheat (according to a medical dictionary, a large kind of wheat). Also 辫奴辫补. E. Probably a contraction of 补辫补惫腻辫补 (vap with apa, k峁泃 aff. 驳丑补帽); the native comm. propose various improbable etym. which are thus exhibited in the 艢abdamuktamah膩r峁嘺va: p奴帽 pavane . asm膩tsa峁僷ad膩ditv膩tkvip (笔腻峁�. Iii. 3. 108. V. 9.) pavana峁� p奴岣� . na p奴岣� ap奴岣� . 补辫奴辫补pad膩tp膩n膩rth膩drak峁峁嚹乺th膩dv膩 p膩dh膩tor膩tonupasarga iti ka岣� (笔腻峁�. Iii. 2. 3.) 膩to lopa iti (笔腻峁�. Vi. 4. 64.) 膩k膩ralopa岣� . apuva峁� p膩ti pibati vety补辫奴辫补岣� . yadv膩 . p奴y墨 vi艣ara峁噀 asm膩dv膩hulak膩tpa岣� . (comp. 鲍峁噉腻诲颈蝉. 3. 23 ff.) lopo vyorval墨ti (笔腻峁�. Vi. 1. 66.) yalopa岣� . na p奴yyata iti vigraha岣� (these are the proposals of 叠丑腻苍耻诲.) . muku峁璦stu . uktadh膩tornop膩daya艣ceti papratyayam膩ha . tadap膩峁噄n墨yam .. athav膩 . 峁璾vapa v墨jasa峁僼膩ne . ap艣abdopapad膩dasm膩d驳丑补帽帽arthe ka岣� . yaj膩ditv膩dvacisvap墨ti (笔腻峁�. Vi. 1. 15.) sa峁僷ras膩ra峁嘺m . anye峁Ｄ乵ap墨ti (笔腻峁�. Vi. 3. 137.) d墨rgha岣� . 膩pa upyantetreti vigraha岣� (when the word would be a [bahuvrihi compound] of ap and 奴辫补 instead of upa; but even if such an upa existed, the word would then not be 补辫奴辫补, but ab奴辫补).
: Cologne Digital Sanskrit Dictionaries: Yates Sanskrit-English Dictionary础辫奴辫补 (啶呧お啷傕お):鈥擺a-辫奴辫补] (辫补岣�) 1. m. Cake of flour.
: DDSA: Paia-sadda-mahannavo; a comprehensive Prakrit Hindi dictionary (S)础辫奴辫补 (啶呧お啷傕お) in the Sanskrit language is related to the Prakrit words: A辫奴测补, 础辫奴惫补.
[Sanskrit to German]
Sanskrit, also spelled 啶膏啶膏啶曕啶むぎ啷� (蝉补峁僺办峁泃补尘), is an ancient language of India commonly seen as the grandmother of the Indo-European language family (even English!). Closely allied with Prakrit and Pali, Sanskrit is more exhaustive in both grammar and terms and has the most extensive collection of literature in the world, greatly surpassing its sister-languages Greek and Latin.
Kannada-English dictionary
: Alar: Kannada-English corpus础辫奴辫补 (嗖呧勃喑傕勃):鈥�
1) [noun] name of various light eatable, as 嗖︵硧嗖膏硢, 嗖掄铂喑嵿铂嗖熰硩嗖熰硜, 嗖囙病喑嵿病嗖侧部, [dose, obbattu, iddali,] etc.
2) [noun] the grass Triticum aestivum of Triticum family and its nutritous grains; wheat.
3) [noun] a box or other shelter for a colony of bees, in which they make and store honey; a beehive.
Kannada is a Dravidian language (as opposed to the Indo-European language family) mainly spoken in the southwestern region of India.
See also (Relevant definitions)
Starts with: Apupabhakkhanasila, Apupadi, Apupaka, Apupakhadana, Apupam, Apupamaya, Apupanabhi, Apupapihita, Apupasadda, Apupashala, Apupavant, Apupavat, Apupika.
Full-text (+37): Apupika, Citrapupa, Apupashala, Apupamaya, Vrihyapupa, Apupanabhi, Apupavat, Apupam, Pupa, Apupiya, Apupya, Apupapihita, Parishila, Apupabhakkhanasila, Apupaka, Traiyambaka, Apupakhadana, Pupashala, Koshastha, Godhumacurnapupa.
Relevant text
Search found 41 books and stories containing Apupa, 础辫奴辫补, 膧辫奴辫补, A-pupa, A-辫奴辫补, 础辫奴辫腻, Apupas, A-pupi, A-p奴pi; (plurals include: Apupas, 础辫奴辫补s, 膧辫奴辫补s, pupas, 辫奴辫补s, 础辫奴辫腻s, Apupases, pupis, p奴pis). You can also click to the full overview containing English textual excerpts. Below are direct links for the most relevant articles:
Charaka Samhita (English translation) (by Shree Gulabkunverba Ayurvedic Society)
Chapter 27k - The group of Cooked foods (Kritanna) < [Sutrasthana (Sutra Sthana) 鈥� General Principles]
Rig Veda (translation and commentary) (by H. H. Wilson)
Chandogya Upanishad (Madhva commentary) (by Srisa Chandra Vasu)
Chandogya Upanishad (english Translation) (by Swami Lokeswarananda)
Verse 3.1.1 < [Section 3.1]
A Descriptive Catalogue of the Sanskrit Manuscripts, Madras (by M. Seshagiri Sastri)
Garga Samhita (English) (by Danavir Goswami)
Verses 6.5.23-24 < [Chapter 5 - The Kidnapping of 艢r墨 Rukmi峁嚹玗