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Significance of Scarcity of food

Scarcity of food is defined as a significant shortage or insufficiency of food available for consumption, impacting various situations across different contexts. In South Asia, it highlights the initial struggles of individuals before encountering the King. In Purana, it refers to the difficulties experienced by Suchi during her ascetic practices. The Theravada perspective describes a scenario in Rajagaha, where inadequate food supply created challenges for the Samgha, necessitating new allowances from the Blessed One.

Synonyms: Food shortage, Food scarcity, Hunger, Famine, Lack of food, Insufficiency

In Dutch: Gebrek aan voedsel; In Finnish: Ruoan niukkuus; In Spanish: Escasez de alimentos; In German: Nahrungsmittelknappheit

The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.

Buddhist concept of 'Scarcity of food'

Hindu concept of 'Scarcity of food'

The concept of Scarcity of food in local and regional sources