Significance of Raw sugar
Raw sugar, as defined by South Asia, is a food item found in the King's store that drew interest for being portioned with a small grain measure. This highlights the significance of raw sugar in the context of historical food distribution and its relationship with specific measurement standards. The reference to the King's store indicates its value and relevance in the region's culinary and economic practices.
Synonyms: Brown sugar, Cane sugar
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Raw sugar in local and regional sources
Raw sugar is identified as a food item in the King's store, linking its significance to the availability of a small grain measure, suggesting its value and role in regional trade or consumption.
From: Village Folk-tales of Ceylon (Sri Lanka), vol. 1-3
(1) The food item available in the King's store that attracted the small grain measure.[1]