Significance of Lipid peroxidation
Lipid peroxidation is the oxidative degradation of lipids that damages cell membranes and is linked to various pathological conditions. This process occurs when free radicals oxidize lipids, leading to cellular damage and compromised cell integrity. It has been observed to increase in various tissues, including the blood, liver, heart, and kidneys, particularly under conditions such as atherosclerosis and oxidative stress. Measurement of lipid peroxidation often serves as an important indicator of oxidative stress in biological studies and disease progression.
Synonyms: Lipid oxidation
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The concept of Lipid peroxidation in scientific sources
Lipid peroxidation involves the oxidative degradation of lipids, damaging cell membranes and linking to liver toxicity, chronic diseases, and negatively affecting the quality of medicinal oils through oxidation and off-flavors.
From: The Malaysian Journal of Medical Sciences
(1) This is a measure of oxidative stress, and AA was found to restore levels of this to control levels.[1] (2) This is the process of oxidative damage to lipids, which can be reduced by andrographolide.[2] (3) Lipid peroxidation is a process that vitexin can attenuate, indicating its role in preventing damage to cells and tissues and its protective effects in cardiovascular health.[3] (4) Serum lipid peroxidation levels were measured to evaluate the antioxidant status, which is an important aspect of the study to understand the effects of the treatment.[4] (5) This is the process of oxidative degradation of lipids, and MDA is used to measure it.[5]