Significance of Antibacterial compound
Antibacterial compound refers to various chemical substances derived from plants and microorganisms that have the capability to inhibit bacterial growth. These compounds include natural substances from higher plants and those produced by bacterial isolates, which serve therapeutic purposes. They are recognized for their potential in modern medicine to combat bacterial infections. Additionally, the extraction methods, such as using ethanol solvent, can enhance the effectiveness of these antibacterial properties.
Synonyms: Antimicrobial agent, Antiseptic agent, Antiseptic, Disinfectant, Bactericide
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Antibacterial compound in scientific sources
Antibacterial compounds are natural substances from specific plants or produced by bacterial isolates that effectively inhibit or kill bacterial growth, highlighting their significance in combating bacterial infections and promoting health.
From: The Malaysian Journal of Medical Sciences
(1) The text highlights the diversity of antibacterial compounds of specific plant species, which belong to the Combretaceae family.[1]